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Related Events
NEW POSTINGS
CALL FOR EXPERTS
in vitamins A, D, E, and K in
Food Ingredients such as Pre-blends, and
Pure Materials including Encapsulated
and Oil Forms
CALL FOR EXPERTS
in Flavan-3-ols in Tea, Wine, Fruit and Fruit Juices, Cocoa Powder, Chocolate, Spices and/or Herbs
CALL FOR METHODS
Determination of Vitamin A, D, E and K in
Food Ingredients such as Pre-blends, and Pure Materials including Encapsulated and Oil Forms
CALL FOR METHODS
Determination of Flavan-3-ols in
Tea, Wine, Fruit and Fruit Juices, Cocoa Powder, Chocolate, Spices and/or Herbs
CALL FOR METHODS
Determination of Heavy Metals in Rice, Chocolate,
Fruit Juice, and/or Infant Formula
Announcement for Public Comment
Standard Method Performance Requirements (SMPRs) for Flavanols
Announcement for Public Comment
Standard Method Performance Requirements (SMPRs) for Vitamin A
Announcement for Public Comment
Standard Method Performance Requirements (SMPRs) for Vitamin D
Announcement for Public Comment
Standard Method Performance Requirements (SMPRs) for Vitamin E
Announcement for Public Comment
Standard Method Performance Requirements (SMPRs) for Vitamin K
CALL FOR EXPERTS
AOAC INTERNATIONAL / SPIFAN
AOAC INTERNATIONAL is seeking
experts in the area of
Whey: Casein Ratio in infant
formula and dairy.
