Harvey Wiley Award Guidelines

Harvey Wiley Award Nomination Form

Official Methods of Analysis – Revisions to 21st Edition

Laboratory Proficiency Testing Enrollment Form

Click below to view the enrollment form for 2021. Uploaded October 5, 2020

Example Single Lab Validation Study

AOAC INTERNATIONAL Interlaboratory Study Workbook – Blind Replicates

AOAC Binary Data Interlaboratory Study Workbook

How to Write Documents in AOAC Style

SPIFAN II Single Laboratory Validation Kit

SPIFAN Multi-Lab Testing Protocol

SPIFAN Method Evaluation Form 7-2015

SPIFAN II Single Laboratory Validation Study Outline

Method Safety & Risk Assessment Guide

Format for AOAC Official Methods of Analysis

Filter Resources

Use below to narrow your search

  • Agricultural  Materials
  • Allergens
  • Analytical Methods Week
  • Annual Meeting
  • Awards
  • Biothreat Agents
  • Cannabis
  • Contaminants
  • Dietary  Supplements
  • Emerging Issues
  • Food Authenticity & Fraud
  • Food colors
  • Food General
  • General
  • Governance and policies
  • Infant Formula and Adult Nutritionals
  • International Methods
  • Lab Proficiency Testing
  • Membership
  • Methods & Standards
  • Midyear Meeting
  • New initiatives
  • OMA
  • Publications
  • Quantitative Microbiology
  • RI Test Kit Certification
  • Rosins
  • Sections
  • Technical Divisions
  • Training and Education
  • Water Activity
  • Event Materials
  • Fee schedule
  • Forms
  • Information and Flyers
  • JAOAC article
  • PDF news reprints
  • PDF program newsletters
  • PT Sample Reports
  • PT Schedule
  • PTM Certificates
  • SMPR
  • Spectrum
APPLY FILTERS

News

SEE ALL

AOAC INTERNATIONAL brings together government, industry, and academia to establish standard methods of analysis that ensure the safety and integrity of foods and other products that impact public health around the world.

2275 Research Blvd, Ste 300

Rockville, MD 20850

+1 (800) 379-2622