Author Presentations: The Author Presentations provide an opportunity for attendees to meet and interact with the in-person poster presenters. In-Person Author presentations will be between noon and 1:00 PM.
Poster Set-Up: In-person poster authors may set up their displays between 7:30 AM – 9:45 AM.
Poster Tear down: In person posters must be taken down by 6:00 PM. Posters left up after the tear-down period will be removed by AOAC staff. AOAC is not responsible for lost or damaged posters.
| Poster Number | Submitter Name | Submission Title |
| T-028 | Tricia Thompson | The Need for a Standardized Sample Portion When Testing Food for Gluten Using an LFD: A Case Study |
| T-029 | Adam Gabriel | The Analysis of α-Lactalbumin and β-Lactoglobulin in Bovine Milk-based Infant Formula by HPLC-MS/MS |
| T-030 | Yoshiko Hirao | Quantitative Analysis of Tocopherols in Vegetable Oils Using Supercritical Fluid Chromatography |
| T-031 | Kosuke Nakajima | Method Development and Identification of Triacylglycerols Species in Palm Oil with Supercritical Fluid Chromatography and Method Scouting Software |
| T-032 | Jessica Humphrey | Evaluation of recovery of gluten from gluten-containing grains incurred into flour matrices using two commercial gluten ELISA kits |
| T-033 | Eberhardt Kuhn | Using a Single Quadrupole Mass Spectrometer for Simultaneous Analysis of Sugars in Sugar Free Drinks |
| T-034 | Eberhardt Kuhn | Widely Targeted Metabolomics of 142 Hydrophilic Compounds in Beer Using Liquid Chromatography-Single Quadrupole Mass Spectrometer |
| T-035 | Eberhardt Kuhn | Profiling of Oligosaccharides and Polysaccharides in Alcoholic Beverage Using Single Quadrupole LC-MS |
| T-036 | Markus Lacorn | Status of CEN Standard prEN 17855 on Minimum Performance Requirements for Allergen Method Validation in Europe |
| T-037 | Tengfei Li | Evaluation of Six Anti-Fish Peptide Polyclonal Antibodies on their Reactivity Among Different Fish and Non-fish Species |
| T-038 | Yaniv Linde | Quantitative Analysis of Nootkatone in Essential Oil by HPLC |
| T-039 | Barry McCleary | Collaborative Study Report on an Improved Method for the Determination of Insoluble and Soluble Dietary Fiber (CODEX definition) |
| T-040 | Barry McCleary | Collaborative Study Report on a Method for the Determination of Available Carbohydrates in Cereals, Dairy Products, Vegetables, Fruit and Related Food Products and Animal Feeds |
| T-041 | Karl Oetjen | Detection of Sesame Peptides and 12 Other Food Allergens Using the SCIEX vMethod for Food Allergen Testing |
| T-042 | Andrea Palpini | Analysis of Micronutrients in Fruit Juice by ICP-OES |
| T-043 | Ben Pointer | Analysis of Total and Free Myo-Inositol in Selected Matrices by Ultra-Performance Liquid Chromatography with Mass Spectrometry |
| T-044 | Sarita Raengpradub Wheeler | Mass Spectrometry and Egg Allergen Detection in Different Food Matrices |
| T-045 | Devin Sietstra | Comparison of Isotope-Labeled Internal Standards for Vitamin D3 Analysis by LC-MS/MS in Complex Matrices |
| T-046 | Alicia Stell | Using Microwave Energy for the Rapid Hydrolysis of Soy Flour for Amino Acid Analysis |
| T-047 | Alicia Stell | Rapid and Efficient Methods for Analyzing Alternative Proteins |
| Virtual Only | Hassan Zia | Development and Validation of HPLC-MS/MS Method for Simultaneous Analysis of B-Vitamins in Fruit Juice and Investigating the Influence of Ammonium Fluoride as an Eluent Modifier |
| Virtual Only | Hassan Zia | Development and Validation of HPLC-MS/MS Method for Simultaneous Analysis of Ascorbic Acid and Dehydroascorbic Acid in Fruit Juice and Investigating the Influence of Ammonium Fluoride as an Eluent Modifier |
| Virtual Only | Jay Alappat | Development and Validation of a Microdiffusion Potentiometric Method for the Determination of Fluorides in Infant Formula and Adult/Pediatric Nutritional Formula |
