AOAC regularly offers professional development training courses and webinars online and at our meetings. AOAC is developing new courses on an ongoing basis.

Check our Events Calendar for current trainings or visit our On Demand Library for past trainings still available.

Agricultural Materials, Food General, New Initiatives

On Demand: Advancing Authenticity Testing in Certified Organic Products Webinar

The “Advancing Authenticity Testing in Certified Organic Products” AOAC webinar is available for free in the AOAC Store. Register for a better understanding of the developing methodology for testing organic […]

New Initiatives, Chemistry, Emerging Issues, Methods & Standards, Research Institute, OMA

On Demand: AOAC/NIST Webinar – Drug Test Strips

Illicit Drug Test Strips: The Issue, the Need, and a Proposed Path Forward – AOAC INTERNATIONAL, in partnership with NIST, hosted the webinar “Illicit Drug Test Strips: The Issue, the Need, […]

Contaminants, Emerging Issues, Food General, New Initiatives

On Demand: PFAS in Packaging and Other Food Contact Materials Webinar

AOAC INTERNATIONAL hosted a free webinar to discuss various topics related to per- and polyfluoroalkyl substances (PFAS) in food packaging and other food contact materials from a regulatory perspective (US […]

Methods & Standards, Food General, Glyphosates, Dietary Supplements, Protein

On Demand: Whey Protein Hydrolysates Webinar

The AOAC Webinar on Whey Protein Hydrolysates Characterization: A Pathway Forward is an informative webinar featuring Professor Seamus O’Mahony from the University College Cork, Ireland, who reviewed the analytical method […]

Emerging Issues, New Initiatives

On Demand: Botanical Identity Verification Virtual Forum

AOAC INTERNATIONAL hosted a free virtual forum to explore directions for a new AOAC initiative focused on botanical identity verification. The virtual forum focused on various topics related to botanical […]

Dietary Supplements, Emerging Issues

On Demand: A Virtual Thought Leader Discussion on Botanical and Dietary Supplement Product Integrity

With the Global Retailer and Manufacturer Alliance (GRMA) AOAC INTERNATIONAL, in partnership with the Global Retailer and Manufacturer Alliance (GRMA), convened a multi-part virtual Thought Leader Discussion (TLD) on Botanical […]

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News

    Agricultural Materials, Chemistry, New Initiatives

    Consider Joining the Organic Integrity Initiative

    March 26, 2025

    The need for analytical methods to support the integrity of organic fertilizer, crops, and products is recognized. We are seeking organizations to support the Organic Integrity Initiative by joining the […]

    Chemistry, Food General, Infant Formula and Adult Nutritionals, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications

    Call for Experts – Proteins

    March 26, 2025

    AOAC is recruiting subject matter expert volunteers for the Proteins Expert Review Panel. If you are interested in applying, please submit your application. Photo by airborne77 – stock.adobe.com

    Agricultural Materials, Chemistry, Contaminants, Food General, International Methods, Journal of AOAC, Methods & Standards, OMA, Publications

    Call for Experts – Bromoform

    March 26, 2025

    AOAC is recruiting additional subject matter expert volunteers for the Analysis of Bromoform in Seaweed, Oil, and Animal Feed Expert Review Panel. If you are interested in applying, please submit […]

    Botanicals, Chemistry, Contaminants, Methods & Standards

    Deadline Extended-Call for Methods: Ethylene Oxide

    March 26, 2025

    The Call for Methods deadline for Ethylene Oxide has been extended to Wednesday, April 30, 2025, for method developers to submit methods for consideration and possible evaluation through the AOAC Official […]