Allergens, Food General, Methods & Standards
The AOAC Gluten and Food Allergens (GFA) Program’s Gluten Quantitative Analysis Working Group completed its first draft of Guidelines for Validation of Quantitative Gluten Methods, with Specific Examples for ELISA […]
Annual Meeting, Awards, Biothreat Agents, Dietary Supplements, Food General, Microbiology, Methods & Standards, Membership, Protein, Publications, Sections, Chemistry
Meeting Focused on “Cultivating Leaders & Connecting Analytical Communities” Rockville, Maryland, September 24, 2024—AOAC INTERNATIONAL honored analytical science leaders in an awards ceremony with over 700 analytical science colleagues at […]
Allergens, Chemistry, Contaminants, Food Authenticity & Fraud, Food General, Journal of AOAC, Microbiology, Publications
The September-October 2024 issue, Volume 107 Issue 5, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Drug Formulations; Environmental Chemical […]
Methods & Standards, Microbiology, Biothreat Agents, Dietary Supplements, Food General, New Initiatives
Three new Standard Method Performance Requirements (SMPRs®) have been published: Photo by Nomad_Soul – stock.adobe.com
Microbiology
AOAC is recruiting subject matter expert volunteers for our Expert Review Panel (ERP) for Microbiology for Food and Environmental Surfaces. We are specifically looking for individuals with end-user expertise (Laboratories, […]
OMA
AOAC INTERNATIONAL (AOAC) is recruiting volunteer subject matter experts with experience and expertise in applied statistics and informatics to serve on its Committee on Statistics. Members of the AOAC Committee […]
Cannabis, Lab Proficiency Testing, Research Institute
Brad Stawick, Senior Director, AOAC Research Institute, spoke at the Association of Food and Drug Officials, Southern Section, on Monday, September 9 in Gatlinburg, Tennessee. The talk, titled “Accreditation and […]
Annual Meeting
At the 2024 AOAC Annual Meeting in Baltimore, members, board, and staff celebrated 140 years. Soul Expressions performed Stevie Wonder’s version of “Happy Birthday to You.”
Research Institute
The following test kit recently received AOAC Research Institute PTM certification:
Annual Meeting
Now that the 2024 AOAC INTERNATIONAL Annual Meeting & Exposition has ended, please share your experience with us by completing the AOAC Annual Meeting survey. The deadline is Friday, September […]
Contaminants, General
AOAC INTERNATIONAL is seeking volunteer subject matter experts to serve on a working group focused on Per- and Polyfluoroalkyl Substances (PFAS) in food packaging and food contact materials. The scope […]
Microbiology, Cannabis, Allergens, Contaminants, Dietary Supplements, Food General, Methods & Standards, New Initiatives, Protein, Botanicals, Novel Foods
See the list of active working groups below and sign up to get involved. All levels of experience are welcome. AOAC Program/Project Working Group AOAC INTERNATIONAL Microbiological Standards Program (AIMS) […]
Microbiology, Methods & Standards
The method submission deadline for Food Microbiology Methods is 5:00 PM ET on Tuesday, October 1. Methods submitted by the deadline will be reviewed by the AOAC Expert Review Panel […]
Infant Formula and Adult Nutritionals, Methods & Standards
An Expert Review Panel Meeting for the Stakeholder Program on Infant Formula and Adult Nutrition (SPIFAN) nutrient methods is scheduled for Thursday, November 14. Please submit any methods you would […]
Contaminants, Emerging Issues, Methods & Standards
On Wednesday, May 21, 2025 from 10:00 AM to 11:30 AM ET, the co-Chairs of the PFAS Food Contact Materials (FCM) Working Group, Luke Ackerman (FDA) and Thomas Gude (AOAC […]
Food Authenticity & Fraud, Allergens, Contaminants, Chemistry, Food General, Microbiology, Nutrients, Methods & Standards
The May-June 2025 issue, Volume 108 Issue 3, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Animal Food, Pet Food, […]
Chemistry, Emerging Issues, Food General, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications
AOAC INTERNATIONAL requests stakeholder attendance and participation for the Novel Foods Program Stakeholder Meeting: Presentation of the Final Total Amino Acid SMPR® Draft for Consensus Vote. The meeting will be […]
Annual Meeting
Registration is now open for the 2025 AOAC INTERNATIONAL Annual Meeting & Exposition. This year’s meeting takes place at the Town & Country Resort located in the Mission Valley area of San […]