Agricultural Materials, Food General, Journal of AOAC, Publications
Manuscripts considered for this section should include those describing analytical methods or techniques for a wide variety of analytes in materials such as grain, feed ingredients, forage, mixed feeds, fertilizers, blended […]
Methods & Standards, Cannabis
AOAC CASP invites interested individuals to join a Think Tank Discussion on October 23, 2023, to discuss a community-based method development working group that will work to draft candidate methods […]
OMA
Oxford University Press is the proud publishing partner on the Official Methods of Analysis of AOAC INTERNATIONAL, 22nd Edition. They value your feedback and want to make sure they are […]
Analytical Methods Week
The method submission deadline for Analytical Methods Week taking place November 13-17 is Friday, September 29. AMW, run by AOAC INTERNATIONAL’s Official Methods Program, is a series of meetings using […]
Food General, Methods & Standards
The AOAC Per- and Polyfluoroalkyl Substances (PFAS) Working Group recently completed its review, revision, and reconciliation of public comments of the SMPR® for PFAS in produce, beverages, dairy products, eggs, […]
Dietary Supplements, Food General, Methods & Standards
The AOAC Pyrrolizidine Alkaloids (PAs) Working Group recently completed its review, revision, and reconciliation of public comments of the SMPR for PAs in Teas, Herbal Infusions, Dried Herbs, Seed Spices, […]
Lab Proficiency Testing
In response to participant feedback, Water Activity was added as an analyte to the C02 Cheese Chemistry program. Water Activity is now also covered by AOAC Proficiency Testing program’s scope of […]
Allergens, Food General, Methods & Standards
Draft AOAC Food Allergen Immunoassay Validation Guidance Document (September 2023) Open for 30-Day Public Comment Period September 13, 2023: AOAC INTERNATIONAL (AOAC) announces the availability of the draft Food Allergen […]
Infant Formula and Adult Nutritionals, Methods & Standards
AOAC is seeking volunteers with subject matter experience and expertise in Milk Fat Globule Membrane (MFGM) in Infant Formula and Adult Nutritionals to develop voluntary consensus standard (or standards). The […]
Infant Formula and Adult Nutritionals, Methods & Standards
Open for 30-Day Public Comment Period September 13, 2023: AOAC INTERNATIONAL (AOAC) announces the availability of draft Standard Method Performance Requirements (SMPR®) for Vanillin, Ethyl Vanillin, Methyl Vanillin, and Coumarin […]
Food Colors, Quantitative Microbiology, Contaminants, Methods & Standards
AOAC is seeking volunteer subject matter experts to serve on a newly established working group to develop and adopt voluntary consensus standards for microbial contaminants in color additives from natural […]
Cannabis
Allison Baker, AOAC INTERNATIONAL, Coordinator for Science Programs, will participate on a panel titled, “Standards and Accreditation – The Way We Move Forward?” at Cannabis Science Conference Fall on September […]
Journal of AOAC
The Journal of AOAC INTERNATIONAL is seeking papers for the “Sampling” section of the journal. The scope of this section includes studies related to the primary sampling or laboratory sampling, […]
Journal of AOAC
The September-October 2023 issue, Volume 106 Issue 5, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Drug Formulations, Human Nutrient […]
September 26, 2023 ![]() |
Call for Papers: Animal Food, Pet Food, and Plant Nutrients |
September 21, 2023 ![]() |
Get Involved: CASP Method Development Think Tank |
September 18, 2023 ![]() |
OUP Wants Your Feedback! |
September 18, 2023 ![]() |
AMW Submission Deadline Approaching |