Governance and Policies, Methods & Standards, Partners

AOAC and ISO Renew Cooperation Agreement

January 3, 2024

AOAC INTERNATIONAL and the International Organization for Standardization (ISO) announced the renewal of the cooperation agreement for joint development and approval of common standards and methods. The partnership for ISO […]

Research Institute, General

Scott Coates Retires

January 3, 2024

Scott Coates, senior director for the AOAC Research Institute, retired at the end of 2023 after more than 30 years of service. He came to AOAC in 1992 “expecting to […]

Contaminants, Publications, Food Authenticity & Fraud, Journal of AOAC

Journal Seeking Papers on Focused Topics

January 2, 2024

The Journal of AOAC INTERNATIONAL is seeking papers on Focused Topics and/or Guest Editor collections, for the following: Human Pathogen Detection, Identification, and Characterization for Food Safety and Outbreak Investigation […]

Emerging Issues, Inside Laboratory Management, New Initiatives, Publications

Reflecting on a Year of Growth, Relations, and Integrity in 2023

December 22, 2023

As AOAC heads into its 140th year, Inside Laboratory Management (ILM) reflects on a year devoted to growth, relations, and integrity. AOAC made significant strides in its integrated and core science programs […]

General

Happy Holidays

December 20, 2023

The AOAC INTERNATIONAL offices will be closed from Monday, December 25 through Monday, January 1, and reopen on Tuesday, January 2. We hope you enjoy a festive, safe, and restful […]

Food General, Contaminants, Methods & Standards, Current

Call for Methods: PFAS

December 15, 2023

DEADLINE EXTENDED: Wednesday, April 24 AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsTM program. Prospective methods must […]

Contaminants, Food General, Methods & Standards, Current

Call for Methods: Pyrrolizidine Alkaloids

December 15, 2023

DEADLINE EXTENDED: Wednesday, April 24, 2024 AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsTM program. Prospective methods […]

Contaminants, Food General, Dietary Supplements, Methods & Standards

Call for Experts: Pyrrolizidine Alkaloids

December 15, 2023

Call for Experts for Review of Methods for Pyrrolizidine Alkaloids (PAs) AOAC is recruiting subject matter expert volunteers for its Expert Review Panel (ERP) for review of methods for determination […]

Contaminants, Food General, Methods & Standards

Call for Experts: PFAS

December 15, 2023

Call for Experts for Review of Methods for Per- and Polyfluoroalkyl Substances (PFAS) AOAC is recruiting subject matter expert volunteers for its Expert Review Panel (ERP) for review of methods […]

Food General

AOAC Virtual Session on Bioassays

December 15, 2023

The AOAC Europe section is organizing a virtual session on “Best Practices for Bioassay Testing of Food and other Complex Mixtures,” which will provide the main outcomes of a recent […]

Contaminants, Dietary Supplements, Food General, Methods & Standards

Ethylene Oxide Working Group Launch Scheduled

December 15, 2023

AOAC will begin development of standards at a meeting on Tuesday, January 9 from 10:30 AM to 12:00 PM EST for ethylene oxide and its marker residue 2-chloroethanol in oil […]

Biothreat Agents

Call for Public Comment Extended: SPADA – Amplicon Sequencing SMPR

December 15, 2023

The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group on Biothreat Method Detection recently completed the draft SMPR® for Amplicon Sequencing. The public comment period was originally scheduled […]

Allergens, Food General, Methods & Standards

Call for Consensus: Draft Guidance on Food Allergen Immunoassay Validation

December 6, 2023

The AOAC GFA Food Allergens program has completed its final review, revision, and reconciliation of public comments from the Draft Guidance on Food Allergen Immunoassay Validation document. The Draft AOAC […]

Membership

Call for Volunteers: AOAC Membership Committee

December 4, 2023

The AOAC Committee on Membership is currently seeking active volunteers to fill the following vacant positions: The Membership Committee is responsible for reviewing policies and procedures on all types of […]

Filter News

Use below to narrow your search

News

    Contaminants, Food General

    PFAS in Packaging Webinar

    April 11, 2024

    AOAC INTERNATIONAL is hosting a free webinar to discuss various topics related to per- and polyfluoroalkyl substances (PFAS) in food packaging and contact materials from a regulatory perspective (US Federal, […]

    Dietary Supplements, Food General, International Methods, Methods & Standards, Publications, Journal of AOAC

    Call for Authors for a Special Edition on “Green Chemistry”

    April 8, 2024

    The Journal of AOAC INTERNATIONAL is issuing a Call for Authors for a Special Edition on “Green Chemistry: Recent Advances in Food and Dietary Supplement Analysis” Guest Edited by Zhengfei […]

    Annual Meeting, Awards, Allergens, Food General, Membership

    AOAC INTERNATIONAL Announces Professor Michelle Colgrave as the 2024 Wiley Award Winner

    April 4, 2024

    The world-leading ‘Professor of Beer’ and mass spectrometrist in food science and agricultural research has made remarkable contributions to the development of analytical methods in the field of gluten analysis. […]

    General

    Veronica Kays Joins AOAC Staff

    April 4, 2024

    Veronica Kays has joined the AOAC staff as Manager, Science Programs reporting to the Chief Innovation Officer. She comes to AOAC INTERNATIONAL with extensive experience in quality control and business […]