Cannabis
At the AOAC Midyear Meeting in March, the CASP meeting will include a review and vote on the SMPRs currently in development, information on training and education, important talks from […]
Awards, Membership
Two New Zealand analytical scientists honored for lifelong contribution to food science ROCKVILLE, MD, US, January 16, 2020—AOAC INTERNATIONAL today announced that David Woollard, Ph.D. and Harvey Indyk, Ph.D. of […]
Awards
Analytical scientist Harvey Indyk Ph.D., a 28-year AOAC INTERNATIONAL member, has received New Zealand’s highest honor for service in recognition of his contributions to analytical chemistry. Dr. lndyk is internationally […]
Governance and Policies
On December 10, 2019, AOAC’s Board of Directors approved a refreshed strategic plan for the organization to reflect the organization’s accomplishments in recent years and to prepare for new challenges […]
Publications, Governance and Policies
December 18, 2019–AOAC INTERNATIONAL today announced that the Journal of AOAC INTERNATIONAL will be exclusively available through Oxford University Press starting January 1, 2020. The move offers subscribers a user […]
Awards, Governance and Policies
On December 11, Mary Kay Krogull, senior vice president of Eurofins Scientific and member of the AOAC Board of Directors, announced to the Board that the newly formed Eurofins Foundation […]
Membership
What are my options under the new membership model? There is a single individual membership type, but students can still join at the discounted student rate newly reduced to $20. […]
Sections
In recent years new and updated regulations, combined with an influx of new products, have raised compliance issues with submissions coming into the US Food and Drug Administration (FDA). At […]
Sections
As the AOAC India Section ramps up for their 7th Annual Conference in February, we spoke with section president Dr. Ranjan Mitra about the challenges and rewards of advancing food […]
Publications, Membership
You have done 21 peer reviews for the JAOAC. What motivates you? I feel it is a privilege to review, as well as a great opportunity to see the latest […]
Publications
Analytical scientists are unique. The proof? Every manuscript published in the Journal of AOAC INTERNATIONAL has been peer-reviewed by volunteers willing to share the benefit of expertise that took them […]
International Methods
November saw AOAC’s contribution to international standards grow as seven methods were recommended for adoption by the Codex Alimentarius at the 41st Session of the Codex Committee on Nutrition and […]
Cannabis
On December 5, an audience of 329 attendees joined a live webcast highlighting the people and work of AOAC’s Cannabis Analytical Science Program (CASP). Part of the “Editors’ Series” by […]
Emerging Issues
Leaders from around the globe will be exploring emerging analytical science topics and technologies at the two-day Analytical Solutions Forum (ASF), on March 10 and March 11, 2020 at the […]
General
The AOAC INTERNATIONAL headquarters in Rockville, Maryland, will be closed on Monday, February 17, 2025, in observance of the Presidents Day holiday in the United States.
Annual Meeting, Awards, Sections
Recognize an AOAC Regional Section for its exceptional contributions to the Association. Application Deadline: 11:59 PM EST Friday, March 28, 2025 AOAC INTERNATIONAL seeks nominations for the 2025 Section of […]
Chemistry, Contaminants, Food Colors, Methods & Standards
AOAC is recruiting subject matter expert volunteers for Expert Review Panel(s) in the following areas: solvents, pesticides, and color additives. There are multiple methods ready for review that fall into […]
Chemistry, Contaminants, Food General, Infant Formula and Adult Nutritionals, Methods & Standards
AOAC is recruiting subject matter volunteer experts for its Expert Review Panel (ERP) for acrylamide in foods. Matrices to be considered include potato products, baby food, bread, herbs and spices, […]