Journal of AOAC, Publications
The Journal of AOAC INTERNATIONAL is now expanding our Editorial Board. Joining the Editorial Board is a fantastic opportunity to contribute to your community and gain editorial experience. The Journal […]
Infant Formula and Adult Nutritionals, Dietary Supplements, Methods & Standards
AOAC INTERNATIONAL (represented by Katerina Mastovska, Erik Konings, and David Mangan) attended the 44th Session of the Codex Committee on Nutrition and Foods for Special Dietary Uses (#CCNFSDU44) in Dresden, […]
Infant Formula and Adult Nutritionals
The Stakeholder Program on Infant Formula and Adult Nutritionals (SPIFAN) Milk Fat Globule Membrane (MFGM) working group recently completed its review and revision of the MFGM Protein SMPR®. It is […]
Methods & Standards, OMA, Research Institute
AOAC INTERNATIONAL is streamlining and harmonizing processes related to the method conformity assessment through the Official Methods of AnalysisSM (OMA) and Performance Tested MethodsSM (PTM) programs, including development of a unified fee […]
Infant Formula and Adult Nutritionals
The AOAC Expert Review Panel for SPIFAN (Stakeholder Program on Infant Formula and Adult Nutritionals) Nutrient Methods has recommended the inclusion of definitions for the infant formula matrix category. These […]
Contaminants, Dietary Supplements, Chemistry, Food General, Methods & Standards
AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for consideration and possible evaluation through the AOAC Official MethodsSM program. Prospective methods must utilize chromatographic separation with mass spectrometric detection […]
Food General, Contaminants
Dr. Katerina Mastovska, AOAC’s Deputy Executive Director & Chief Science Officer, was invited by the Food Safety and Standards Authority of India (FSSAI) to participate in two expert discussion panels […]
Infant Formula and Adult Nutritionals
The Stakeholder Program on Infant Formula and Adult Nutritionals (SPIFAN) Milk Fat Globule Membrane (MFGM) working group recently completed its review and revision of the MFGM Protein SMPR®. It is […]
Allergens, Food General, Methods & Standards
The AOAC Gluten and Food Allergens (GFA) Program’s Gluten Quantitative Analysis Working Group completed its first draft of Guidelines for Validation of Quantitative Gluten Methods, with Specific Examples for ELISA […]
Annual Meeting, Awards, Biothreat Agents, Dietary Supplements, Food General, Microbiology, Methods & Standards, Membership, Protein, Publications, Sections, Chemistry
Meeting Focused on “Cultivating Leaders & Connecting Analytical Communities” Rockville, Maryland, September 24, 2024—AOAC INTERNATIONAL honored analytical science leaders in an awards ceremony with over 700 analytical science colleagues at […]
Allergens, Chemistry, Contaminants, Food Authenticity & Fraud, Food General, Journal of AOAC, Microbiology, Publications
The September-October 2024 issue, Volume 107 Issue 5, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Drug Formulations; Environmental Chemical […]
Methods & Standards, Microbiology, Biothreat Agents, Dietary Supplements, Food General, New Initiatives
Three new Standard Method Performance Requirements (SMPRs®) have been published: Photo by Nomad_Soul – stock.adobe.com
Microbiology
AOAC is recruiting subject matter expert volunteers for our Expert Review Panel (ERP) for Microbiology for Food and Environmental Surfaces. We are specifically looking for individuals with end-user expertise (Laboratories, […]
OMA
AOAC INTERNATIONAL (AOAC) is recruiting volunteer subject matter experts with experience and expertise in applied statistics and informatics to serve on its Committee on Statistics. Members of the AOAC Committee […]
Annual Meeting, Awards, Sections
Recognize an AOAC Regional Section for its exceptional contributions to the Association. Application Deadline: 11:59 PM EST Friday, March 28, 2025 AOAC INTERNATIONAL seeks nominations for the 2025 Section of […]
Chemistry, Contaminants, Food Colors, Methods & Standards
AOAC is recruiting subject matter expert volunteers for Expert Review Panel(s) in the following areas: solvents, pesticides, and color additives. There are multiple methods ready for review that fall into […]
Chemistry, Contaminants, Food General, Infant Formula and Adult Nutritionals, Methods & Standards
AOAC is recruiting subject matter volunteer experts for its Expert Review Panel (ERP) for acrylamide in foods. Matrices to be considered include potato products, baby food, bread, herbs and spices, […]
Chemistry, International Methods, Membership, Annual Meeting, Awards, Methods & Standards, Food General
Veterinary Drug Leader is Honored for his Years of Dedication to Analytical Science. Rockville, Maryland, February 7, 2025 — Danièle Sohier, President of AOAC INTERNATIONAL, announced today that French chemist […]
