Allergens, Food General, Methods & Standards
The AOAC Gluten and Food Allergens (GFA) Program’s Gluten Quantitative Analysis Working Group completed its first draft of Guidelines for Validation of Quantitative Gluten Methods, with Specific Examples for ELISA […]
Agricultural Materials, Dietary Supplements, Food General, Methods & Standards
The AOAC Ethylene Oxide (ETO) Working Group recently completed its review of the Standard Performance Requirements (SMPRs®) for Determination of Ethylene Oxide and its Marker Residue 2-Chloroethanol in Oil Seeds […]
Methods & Standards, Infant Formula and Adult Nutritionals
The Stakeholder Panel on Infant Formula and Adult Nutrition (SPIFAN) Working Group recently completed its Standard Method Performance Requirement® (SMPR®) for Determination of Milk Fat Globule Membrane (MFGM) Proteins in […]
Methods & Standards, Microbiology
The AOAC Analytical International Methods and Standards (AIMS) program Cyclospora Working Group completed its first draft of Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis […]
Biothreat Agents
The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group on Biothreat Method Detection recently completed the draft SMPR® for Amplicon Sequencing. The public comment period was originally scheduled […]
Cannabis, Methods & Standards, OMA
The AOAC Cannabis Analytical Science Program (CASP) Working Group recently completed its Standard Method Performance Requirement® (SMPR®) for Detection and/or Enumeration of Listeria monocytogenes in Cannabis Infused Edibles and is […]
Allergens, Food General, Methods & Standards
Draft AOAC Food Allergen Immunoassay Validation Guidance Document (September 2023) Open for 30-Day Public Comment Period September 13, 2023: AOAC INTERNATIONAL (AOAC) announces the availability of the draft Food Allergen […]
Infant Formula and Adult Nutritionals, Methods & Standards
Open for 30-Day Public Comment Period September 13, 2023: AOAC INTERNATIONAL (AOAC) announces the availability of draft Standard Method Performance Requirements (SMPR®) for Vanillin, Ethyl Vanillin, Methyl Vanillin, and Coumarin […]
Contaminants, Food General, Methods & Standards
The AOAC PFAS Working Group recently completed its review and revision of the SMPR for Per- and Polyfluoroalkyl Substances (PFAS) in produce, beverages, dairy products, eggs, seafood, meat products, and […]
Dietary Supplements, Food General
The AOAC Botanical Ingredients and Dietary Supplement Integrity (BIDSI) program’s Pyrrolizidine Alkaloids Working Group recently completed its review and revision of the SMPR for Pyrrolizidine Alkaloids in teas, herbal infusions, […]
Food Colors, Contaminants, Methods & Standards
DEADLINE: Friday, July 28, 2023 The AOAC Residual Solvents Subgroup within the Color Additives from Natural Colors Working Group recently completed its review and revision of the SMPR for Selected Residual […]
Contaminants, Food General, Methods & Standards, New Initiatives
DEADLINE: July 7, 2023 The AOAC Heavy Metals Working Group recently completed its review and revision of the SMPR for the Determination of Trace Elemental Contaminants in Food and Beverages and […]
Food General, Allergens
AOAC GLUTEN & FOOD ALLERGENS PROGRAM AOAC INTERNATIONAL (AOAC) announces the availability of the following Gluten Validation Guidance Document & Annex A-D for public comment. To review and provide comments, click […]
Biothreat Agents, Methods & Standards, Current
DEADLINE: Wednesday, November 23, 2022 The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) II, Standards for NGS Biothreat agent detection-amplicon and metagenomic recently completed its development […]
Awards, Annual Meeting
Applications are now being accepted for three major AOAC INTERNATIONAL student awards: Win cash prizes and raise your professional profile! Application Deadline: 11:59 PM ET on Friday, February 28, 2025 […]
Awards, Annual Meeting
AOAC INTERNATIONAL HARVEY W. WILEY AWARD Deadline – Friday. January 31, 2025 AOAC INTERNATIONAL seeks nominations for the Harvey W. Wiley Award and the Fellow of AOAC INTERNATIONAL Award. The […]
Journal of AOAC, Publications
The Journal of AOAC INTERNATIONAL is now expanding our Editorial Board. Joining the Editorial Board is a fantastic opportunity to contribute to your community and gain editorial experience. The Journal […]
Infant Formula and Adult Nutritionals, Dietary Supplements, Methods & Standards
AOAC INTERNATIONAL (represented by Katerina Mastovska, Erik Konings, and David Mangan) attended the 44th Session of the Codex Committee on Nutrition and Foods for Special Dietary Uses (#CCNFSDU44) in Dresden, […]