Botanicals, Cannabis, Dietary Supplements, Drinking Water, Food General, Microbiology
Please use this form to join our Microbiology Community Roster to enable AOAC to connect via email and help us understand our community demographics. Please contact [email protected] with any questions. […]
Cannabis, Lab Proficiency Testing
Choose AOAC Proficiency Testing programs for a turn-key experience. Measure your laboratory’s analytical processes with no spiking or mixing required. Join the proficiency testing program that state reference labs, federal […]
Botanicals, Cannabis, Dietary Supplements, Food General, International Methods, Microbiology, Research Institute
AOAC’s Microbiology Method Validation Guidance initiative is preparing to launch our initial round of subgroups: (1) Qualitative Detection Methods, (2) Analytical Confirmation, and (3) Quantitative Methods. Please use the link […]
Cannabis, Lab Proficiency Testing
Choose AOAC Proficiency Testing programs for a turn-key experience. Measure your laboratory’s analytical processes with no spiking or mixing required. Enrollment now open for the upcoming March 24 Hemp Potency/Concentration & […]
Cannabis, Chemistry, Microbiology
Consider having your organization join the Advisory Panel for Cannabis Analytical Science Program in 2025. The support provided will be used to further our work on a Method Development Guide […]
Agricultural Materials, Botanicals, Cannabis, Chemistry, Contaminants, Dietary Supplements, Food Authenticity & Fraud, Infant Formula and Adult Nutritionals, Lab Proficiency Testing, Methods & Standards, Microbiology, Publications, Technical Divisions
AOAC offers accredited proficiency testing programs, and quality assurance and educational samples (QAES) for Food and Environmental, as well as Cannabis/Hemp Laboratories. AOAC samples arrive homogeneous and ready to analyze […]
Agricultural Materials, Annual Meeting, Awards, Biothreat Agents, Botanicals, Cannabis, Chemistry, Contaminants, Dietary Supplements, Emerging Issues, Food Colors, Food General, Infant Formula and Adult Nutritionals, Inside Laboratory Management, International Methods, Journal of AOAC, Lab Proficiency Testing, Membership, Methods & Standards, Microbiology, Midyear Meeting, New Initiatives, Nutrients, OMA, Protein, Publications, Research Institute, Sections, Technical Divisions, Allergens, Governance and Policies
This year, AOAC celebrated 140 years of analytical excellence, marking an anniversary for an Association that, simply put, has evolved. From its modest beginnings focused on arbitrating methods of analysis […]
Cannabis, Lab Proficiency Testing
Rockville, Maryland, November 26, 2024 — AOAC INTERNATIONAL is pleased to announce that the Scope of Accreditation to ISO/IEC 17043 for the Proficiency Testing (PT) program has been expanded to […]
Cannabis, Chemistry, Food General, Methods & Standards, Microbiology, OMA
AOAC Cannabis Analytical Science Program (CASP) has completed its review and revision of the linked Standard Method Performance Requirements (SMPR®) on Listeria monocytogenes in cannabis-infused edibles with the option of […]
Publications, Cannabis, Dietary Supplements, Food General
The AOAC Laboratory Accreditation Guidelines (ALACC) provide comprehensive instructions for laboratories to meet the ISO/IEC 17025:2017 standard, ensuring quality in microbiological and chemical analyses of food, dietary supplements, pharmaceuticals, and […]
Cannabis, Lab Proficiency Testing, Contaminants
The AOAC Cannabis and Hemp Oil Proficiency Testing Programs (PT) are now accredited and have been added to the AOAC Proficiency Testing’s scope of accreditation. This is the first oil […]
Lab Proficiency Testing, Cannabis, Microbiology, Contaminants
Do not miss out on the next live round of Cannabis and Hemp Oil PT and Microbial Contaminants in Hemp PT being shipped Monday, December 2. These programs provide ready […]
Cannabis, Lab Proficiency Testing, Research Institute
Brad Stawick, Senior Director, AOAC Research Institute, spoke at the Association of Food and Drug Officials, Southern Section, on Monday, September 9 in Gatlinburg, Tennessee. The talk, titled “Accreditation and […]
Microbiology, Cannabis, Allergens, Contaminants, Dietary Supplements, Food General, Methods & Standards, New Initiatives, Protein, Botanicals, Novel Foods
See the list of active working groups below and sign up to get involved. All levels of experience are welcome. AOAC Program/Project Working Group AOAC INTERNATIONAL Microbiological Standards Program (AIMS) […]
Membership, Annual Meeting, Governance and Policies
The AOAC Committee on Membership is currently seeking active volunteers to fill the following vacant positions: The Membership Committee is responsible for reviewing policies and procedures related to all types […]
Chemistry, Food General, Microbiology, Research Institute
The following test kits recently received AOAC Research Institute PTM certification:
Carbohydrates, Chemistry, Food General, Infant Formula and Adult Nutritionals, International Methods, Methods & Standards, New Initiatives, Nutrients, Publications
AOAC is recruiting subject matter experts to join the Stakeholder Program on Infant Formula and Adult Nutritionals (SPIFAN) Galactosyllactose Working Group targeting 3′-GL, 4′-GL, and 6′-GL. Please apply by Friday, […]
Annual Meeting
Know an early career colleague or mentee who would benefit from attending the annual meeting? AOAC is offering special discounted registration until Wednesday, June 25 for early career professionals with […]