Lab Proficiency Testing, Cannabis

New AOAC Proficiency Testing (PT) Programs for 2022

November 3, 2021

Listeria Environmental Swab PT Program (LS01): This program allows participating laboratories to report the presence or absence of Listeria and report the species identification if applicable to the laboratory. Along with […]

Lab Proficiency Testing, Technical Divisions, General

AOAC’s Arlene Fox Announces October Retirement

July 15, 2021

Arlene Fox, Senior Director of Proficiency Testing, recently announced her plans to retire on October 8, 2021 following 24 years of service to AOAC INTERNATIONAL. For 23 of those years, […]

Lab Proficiency Testing

AOAC Resuming Salmonella in Liquid Egg PT Program (E01)

June 30, 2021

AOAC is resuming its Salmonella in Liquid Egg Proficiency Testing (PT) Program (E01). This qualitative program consists of five Salmonella in Liquid Egg samples and permits participating laboratories to report […]

Cannabis, Lab Proficiency Testing

Cannabis program new working group examining potential role for AOAC in proficiency testing

May 18, 2020

AOAC INTERNATIONAL is launching a new working group under the Cannabis Analytical Science Program (CASP). This new working group will focus on identifying areas in cannabis where laboratory proficiency testing […]

Lab Proficiency Testing

AOAC Proficiency Testing Scope Expands

March 10, 2020

New accreditation includes 20 new vitamins and minerals in infant formula and pH in meat and cheese ROCKVILLE, MD USA, March 10, 2020—At its annual Midyear Meeting, AOAC INTERNATIONAL announced […]

Lab Proficiency Testing

AOAC Proficiency Testing accreditation expands

February 18, 2020

On February 13, 2020, AOAC’s Laboratory Proficiency Testing (PT) program learned that its accreditation has been extended to include testing capabilities for 20 new analytes in the Vitamins and Nutrients […]

Cannabis, Lab Proficiency Testing

AOAC spreads the word on Proficiency Testing at the Food Safety Consortium

October 22, 2019

In early October, AOAC INTERNATIONAL joined around 600 food safety professionals, including many representing food manufacturer and packaging plant laboratories, at the Food Safety Consortium in Illinois. Safe Quality Food […]

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