Dietary Supplements, Food Colors, Food General, General, New Initiatives
The following programs are still seeking financial support. If you are interested in being involved in determining the priorities and driving the development of criteria for any of these programs, […]
New Initiatives, Methods & Standards, Food General
This proposed project provides analytical solutions for the detection and quantification of per- and polyfluoroalkyl substances (PFAS) in processed and packaged foods and raw agricultural commodities. The workplan consists of […]
Dietary Supplements, New Initiatives
This multi-year program addresses current and newly emerging analytical needs within the botanical and dietary supplement community; designed to provide raw agricultural producers, manufacturers, testing laboratories, and retail establishments with […]
Dietary Supplements, New Initiatives
AOAC is seeking volunteer subject matter experts to serve on a newly established working group to develop a voluntary consensus standard (or standards) for the determination (quantification) of folic acid […]
Biothreat Agents, New Initiatives
Following a successful Stakeholder Program on Agent Detection Assays (SPADA) launch meeting at the 2021 AOAC Annual Meeting, SPADA Working Group 3, Reference Database and In Silico Processes Validation, met […]
International Methods, New Initiatives
AOAC INTERNATIONAL is seeking support for Analytical International Methods and Standards (AIMS), its newest multi-year integrated science program. The goals of this program are to prioritize and develop strategies to […]
International Methods, New Initiatives
The newest multi-year AOAC Integrated Science Program, Analytical International Methods and Standards (AIMS), was introduced in response to a recognized gap within the AOAC portfolio of science-based activities. This program […]
New Initiatives, Glyphosates
Voluntary Consensus Standard for Determination of Glyphosate, N- acetylglyphosate, Aminomethylphosphonic acid, and N-acetyl- aminomethylphosphonic Acid to address Method Gaps in Food Matrices. Glyphosate is an organophosphate compound – an aminophosphonic […]
Emerging Issues, Rosins, New Initiatives
With wood rosins growing in use in the food supply chain, the lack of standards emerged as an area of concern in the 2019 Analytical Solutions Forum. Six months later, […]
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