Carbohydrates, Chemistry, Dietary Fiber, Food General, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, Protein

Consensus Vote: Total Amino Acids SMPR®

June 4, 2025

The Novel Foods Program’s Total Amino Acids Working Group, co-chaired by Christophe Fuerer (Nestlé) and Jeffrey Shippar (Eurofins), has completed the final draft of the Standard Method Performance Requirements (SMPRs®) […]

Chemistry, Emerging Issues, Food General, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications

Novel Foods Program Stakeholder Virtual Meeting

May 7, 2025

AOAC INTERNATIONAL requests stakeholder attendance and participation for the Novel Foods Program Stakeholder Meeting: Presentation of the Final Total Amino Acid SMPR® Draft for Consensus Vote. The meeting will be […]

Chemistry, Food General, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, OMA, Protein

Novel Foods: Call for Public Comments

April 21, 2025

The AOAC Novel Foods Program completed its first draft of Standard Method Performance Requirements (SMPRs®) for Determination of Total Amino Acids in Foods, with an Emphasis on Novel Foods and […]

Chemistry, Food General, Infant Formula and Adult Nutritionals, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications

Call for Additional Experts – Proteins

March 26, 2025

AOAC is recruiting subject matter expert volunteers for the Proteins Expert Review Panel. If you are interested in applying, please submit your application by Wednesday, May 14, 2025. Photo by airborne77 […]

Annual Meeting, Emerging Issues, Inside Laboratory Management, Novel Foods

Jan./Feb. Issue of ILM Now Available Online

March 6, 2025

The January/February 2025 issue of Inside Laboratory Management (ILM) is now available online. The cover feature is on “Mushroom Popularity, Analytical Challenges, and Opportunities on the Rise.” It also includes […]

Sections, Novel Foods, Protein

Joint NMKL and AOAC Europe Novel Food Symposium

March 5, 2025

NMKL (Nordic-Baltic Committee on Food Analysis) and AOAC Europe Section are co-organizing the virtual Novel Food Symposium on Analytical Methods and Quality Assurance on June 2-3, 2025. For more information, […]

Microbiology, Cannabis, Allergens, Contaminants, Dietary Supplements, Food General, Methods & Standards, New Initiatives, Protein, Botanicals, Novel Foods

Get Involved at AOAC

September 4, 2024

See the list of active working groups below and sign up to get involved. All levels of experience are welcome. AOAC Program/Project Working Group AOAC INTERNATIONAL Microbiological Standards Program (AIMS) […]

Food General, Methods & Standards, Protein, Novel Foods

Call for Novel Foods Amino Acids Working Group

August 21, 2024

AOAC anticipates the formation of a working group to create a method performance standard for amino acid content (and/or total protein content) for matrices such as novel foods and ingredients. […]

Annual Meeting, Allergens, International Methods, Novel Foods

Novel Foods in the EU at Annual Meeting

August 7, 2024

Marcello Laganaro, a scientist with the European Food Safety Authority, will speak on “Novel Foods in the EU – regulatory framework and risk assessment. A close-up look at the allergenicity […]

Food General, Protein, Novel Foods

Call for Novel Foods Amino Acids Working Group

June 13, 2024

AOAC anticipates the formation of a working group to create a method performance standard for amino acid content (and/or total protein content) for matrices such as novel foods and ingredients. […]

Filter News

Use below to narrow your search

  • Novel Foods

News

    General

    AOAC Closed July 4th

    July 2, 2025

    Happy 4th of July from AOAC. Our office will be closed. Have a fun and safe holiday.

    Lab Proficiency Testing

    AOAC Proficiency Testing Seeks Full-Time Intern

    July 2, 2025

    AOAC INTERNATIONAL (AOAC) is looking for an ambitious recent graduate or senior undergraduate student to join our Proficiency Testing Dept. as a full-time, paid internship. This is a highly sought […]

    Lab Proficiency Testing, Chemistry, Microbiology

    Order PT Quality Assurance and Educational Samples (QAES) Today

    June 25, 2025

    AOAC’s Proficiency Testing Program offers samples that are available for quality assurance and educational purposes and are separate and different from proficiency testing samples. These samples can be used for […]

    Annual Meeting

    Seeking Judges for Annual Meeting First Time Poster Contest

    June 25, 2025

    AOAC is seeking volunteer judges for the First Time Poster Contest. Judges must be in attendance at the Annual Meeting. Posters submitted for the contest will be judged based on […]