Methods & Standards, Food Colors, Current

Call for Methods: Residual Solvents in Color Additives

February 16, 2024

AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsTM program. Prospective methods must be able to quantify selected […]

Agricultural Materials, Contaminants, Food Colors, Methods & Standards

Call for Experts: Residual Solvents & Pesticides in Color Additives

February 21, 2024

AOAC is recruiting subject matter expert volunteers for its Expert Review Panel (ERP) to review methods for determination of selected residual solvents in color additives from crop-based sources and to […]

Agricultural Materials, Food Colors, Methods & Standards

AOAC SMPR® 2024.001 Published

February 21, 2024

The first Standard Method Performance Requirement (SMPR®) of 2024 has been published for Selected Pesticides in Color Additives from Crop-Based Sources (AOAC SMPR® 2024.001). Photo by HandmadePictures – stock.adobe.com

Methods & Standards, Microbiology

Call for Comments: Cyclospora

February 14, 2024

The AOAC Analytical International Methods and Standards (AIMS) program Cyclospora Working Group completed its first draft of Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis […]

Methods & Standards

Call for Consensus on AOAC Draft SMPR

January 24, 2024

DEADLINE EXTENDED: Friday, March 29, 2024 The draft Standard Method Performance Requirements (SMPRs®) for Amplicon Sequencing was posted for public comment for 45 days. No comments were received on the draft […]

Allergens, Cannabis, Midyear Meeting, Methods & Standards

New Training Courses at Midyear Meeting

January 23, 2024

Three training courses will be held in person at the AOAC 2024 Midyear Meeting at the Gaithersburg DoubleTree. 2024 AOAC Accreditation Guidelines for Laboratories (ALACC) – Chemistry & Microbiology will […]

Governance and Policies, Methods & Standards, Partners

AOAC and ISO Renew Cooperation Agreement

January 3, 2024

AOAC INTERNATIONAL and the International Organization for Standardization (ISO) announced the renewal of the cooperation agreement for joint development and approval of common standards and methods. The partnership for ISO […]

Food General, Contaminants, Methods & Standards, Current

Call for Methods: PFAS

December 15, 2023

DEADLINE EXTENDED: Wednesday, April 24 AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsTM program. Prospective methods must […]

Contaminants, Food General, Methods & Standards, Current, Botanicals

Call for Methods: Pyrrolizidine Alkaloids

December 15, 2023

DEADLINE EXTENDED: Wednesday, April 24, 2024 AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsTM program. Prospective methods […]

Contaminants, Food General, Dietary Supplements, Methods & Standards

Call for Experts: Pyrrolizidine Alkaloids

December 15, 2023

Call for Experts for Review of Methods for Pyrrolizidine Alkaloids (PAs) AOAC is recruiting subject matter expert volunteers for its Expert Review Panel (ERP) for review of methods for determination […]

Contaminants, Food General, Methods & Standards

Call for Experts: PFAS

December 15, 2023

Call for Experts for Review of Methods for Per- and Polyfluoroalkyl Substances (PFAS) AOAC is recruiting subject matter expert volunteers for its Expert Review Panel (ERP) for review of methods […]

Contaminants, Dietary Supplements, Food General, Methods & Standards

Ethylene Oxide Working Group Launch Scheduled

December 15, 2023

AOAC will begin development of standards at a meeting on Tuesday, January 9 from 10:30 AM to 12:00 PM EST for ethylene oxide and its marker residue 2-chloroethanol in oil […]

Allergens, Food General, Methods & Standards

Call for Consensus: Draft Guidance on Food Allergen Immunoassay Validation

December 6, 2023

The AOAC GFA Food Allergens program has completed its final review, revision, and reconciliation of public comments from the Draft Guidance on Food Allergen Immunoassay Validation document. The Draft AOAC […]

Cannabis, Methods & Standards, OMA

Call for Public Comment: CASP – Listeria SMPR®

November 17, 2023

The AOAC Cannabis Analytical Science Program (CASP) Working Group recently completed its Standard Method Performance Requirement® (SMPR®) for Detection and/or Enumeration of Listeria monocytogenes in Cannabis Infused Edibles and is […]

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    Membership

    Explore AOAC’s New Career Center/Job Bank

    July 10, 2024

    AOAC’s Career Center/Job Bank is connecting top employers with premier professionals. Employers, find your next great hires by placing your job in front of our highly qualified members. Professionals, keep […]

    Research Institute, Annual Meeting, Chemistry, Methods & Standards, Microbiology

    PTM and OMA Technical Requirements Training Course at Annual Meeting

    July 10, 2024

    Register today for the Performance Tested MethodsSM and Official Methods of AnalysisSM Technical Requirements Training Course that will take place at the AOAC Annual Meeting in Baltimore on Saturday, August […]

    Journal of AOAC, Publications

    July-August 2024 issue of JAOAC

    July 10, 2024

    The July-August 2024 issue, Volume 107 Issue 4, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Drug Formulations, Environmental Chemical […]

    Allergens, Food General, Publications

    New Food Allergen Method Validation Guidelines Published – OMA, Appendix M Revised

    July 3, 2024

    AOAC has published new food allergen validation guidelines for immunoassays. This guidance supersedes the guidance originally developed by the AOAC Food Allergen Community and is included in the OMA as Appendix […]