Biothreat Agents, Governance and Policies, Methods & Standards
DEADLINE: Wednesday, December 21, 2022The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) II, Developing NGS Standards for Biothreat Detection Methods, recently posted their document for public […]
Analytical Methods Week, Quantitative Microbiology, Infant Formula and Adult Nutritionals, Governance and Policies, Agricultural Materials, Methods & Standards
Analytical Methods Week, run by AOAC INTERNATIONAL’s Official Methods Program, is a series of virtual Expert Review Panel (ERP) meetings, allowing method developers and experts to come together and advance analytical […]
Infant Formula and Adult Nutritionals, Food General, Methods & Standards, Current
DEADLINE: ONGOING UNTIL FURTHER NOTICE AOAC Official Methods of Analysis℠ (OMA) Program Determination of Fatty Acids which are esterified at the SN-2 position (beta) of the triacylglycerol molecules in infant formula, […]
Food General, Contaminants, Methods & Standards, Emerging Issues
AOAC is seeking volunteer subject matter experts to serve on a newly established working group to develop a voluntary consensus standard(s) for a targeted list of PFAS compounds in selected […]
Drinking Water, Methods & Standards
AOAC is announcing a Call for Laboratories to complete a multi-laboratory validation study of AOAC 2021.04, Measurement of Water Activity in the Presence of High Volatile Concentrations Using a Tunable […]
Biothreat Agents, Methods & Standards, Current
DEADLINE: Wednesday, November 23, 2022 The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) II, Standards for NGS Biothreat agent detection-amplicon and metagenomic recently completed its development […]
Cannabis, Methods & Standards, Research Institute
The AOAC Research Institute granted its first-ever Reviewed and RecognizedSM (R2) certificate to Viridis Laboratories for the LOM 7.1c Cannabinoid Analysis in Flower method using an Ultra-High Pressure Liquid Chromatography […]
Food General, General, International Methods, Methods & Standards, Current
AOAC INTERNATIONAL (AOAC) is recruiting subject matter expert volunteers for the formation of its Expert Review Panel (ERP) for Organic Acids in Food Methods to review submitted candidate methods for […]
Dietary Supplements, Food General, General, International Methods, Methods & Standards, Current
AOAC INTERNATIONAL (AOAC) is recruiting subject matter expert volunteers for the formation of its Expert Review Panel (ERP) for Folic Acid in Dietary Supplement Methods to review submitted candidate methods […]
Food Authenticity & Fraud, Food General, General, Methods & Standards
FOOD AUTHENTICITY METHODS GAP ANALYSIS REPORT Targeted Testing “Call for Comments” AOAC INTERNATIONAL (AOAC) announces the availability of the following Targeted Testing draft Gap Analysis Report for public comment for Bovine […]
Acrylamide, General, Food General, Methods & Standards
The AOAC Acrylamide Working Group recently completed its review, revision, and reconciliation of public comments of the SMPR for Acrylamide in potato products, baby food, bread, other cereal and bakery products, cocoa […]
Dietary Supplements, General, Methods & Standards
AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for consideration and possible evaluation through the AOAC Official MethodsSM program. Prospective methods must be able to determine folate in the forms of supplemental […]
General, OMA, Governance and Policies, Methods & Standards
The Food and Drug Administration (FDA) proposed a rule to revoke its methods of analysis regulation. The proposed rule relates to FDA enforcement programs when the method of analysis is […]
General, Methods & Standards, Biothreat Agents
DEADLINE: Friday, September 16, 2022 The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) III, Developing NGS Standards for Validation Criteria for Databases and in silico Processes […]
