| Description | |
|---|---|
AOAC SMPR® 2021.002 |
Standard Method Performance Requirements (SMPRs®) for Determination of Vitamin C (L-Ascorbic Acid) in All Forms of Infant Formula, Follow-Up Formula, Baby Food, Adult/Pediatric Formula, Complementary Food Supplements, Nutritional Supplements for […] |
AOAC SMPR® 2019.004 |
Standard Method Performance Requirements (SMPRs®) for Furan and Alkyl Furans in Coffee, Baby Foods, Infant Formula, Cereals, and Fruit Juices |
AOAC SMPR® 2021.009 |
Standard Method Performance Requirements (SMPRs®) for Viable Yeast and Mold Count Enumeration in Cannabis and Cannabis Products |
AOAC RI Policy on Dilution Ratio and Test Portion Sizes |
Uploaded October 22, 2021 |
October 2021 SPIFAN Newsletter |
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October 2021 CASP Newsletter |
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August 2021 SPIFAN Newsletter |
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Draft Revisions to SLV Guidelines for Infant Formula and Adult Nutritionals |
Uploaded August 9, 2021 |
Individual Membership Flyer |
Last updated March 9, 2022 |
July 2021 CASP Newsletter |
|
PT Program Scope of Accreditation |
Revised November 1, 2024 Information about the Proficiency Testing program. SCOPE OF ACCREDITATION TO ISO/IEC 17043:2010 |
AOAC SMPR® 2021.007 |
Standard Method Performance Requirements (SMPR®) for Determination of Lacto-N-Tetraose (LNT) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.006 |
Standard Method Performance Requirements (SMPR®) for Determination of Difucosyllactose (DFL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.005 |
Standard Method Performance Requirements (SMPR®) for Determination of 6´-Sialyllactose (6´-SL) in Infant and Adult/Pediatric Nutritional Formula |
Botanicals, Cannabis, Dietary Supplements, Food General, International Methods, Microbiology, Research Institute
AOAC’s Microbiology Method Validation Guidance initiative is preparing to launch our initial round of subgroups: (1) Qualitative Detection Methods, (2) Analytical Confirmation, and (3) Quantitative Methods. Please use the link […]
Chemistry, Contaminants, Methods & Standards
The AOAC Per- and Polyfluoroalkyl Substances (PFAS) in Food Contact Materials (FCM) Working Group recently completed its review and revision of the SMPR® PFAS in Food Packaging Materials. The draft […]
Sections, New Initiatives
Dr. Kate Mastovska, AOAC’s Deputy Executive Director and Chief Science Officer, will be a keynote speaker at the AOAC China (virtually), AOAC Pacific, and AOAC Southern Sections’ conferences.
Membership
AOAC will hold a New Member Orientation Webinar on Thursday, April 10, 2025, from 10:00 AM to 11:00 AM EST. This is your chance to explore the incredible benefits and […]
