Standard Method Performance Requirements (SMPRs®) for Acrylamide in Potato Products, Baby Food, Bread, Other Cereal and Bakery Products, Cocoa Products, Coffee, Tea, Herbs and Spices (Including Their Extracts and Mixtures), […]
AOACRI Complementary Individual Membership Change Form
The complete list of new methods and changes in the 22nd Edition of the OMA.
Standard Method Performance Requirements (SMPRs®) for Determination of Fatty Acids Which Are Esterified at the SN-2 Position (Beta) of the Triacylglycerol Molecules in Infant and Adult/ Pediatric Nutritional Formula
AOAC Standard Method Performance Requirements (SMPRs®) for Determination of Biological Spices and Botanicals, and Relevant (Common) Biological Adulterants
Standard Method Performance Requirements (SMPRs®) for Quantitation of Cannabinoids in Beverages
Uploaded November 15, 2022 Effective January 1, 2023
Standard Method Performance Requirements (SMPRs®) for Determination of Phospholipids in Infant and Adult/Pediatric Nutritional Formula
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Vanilla Adulterants
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Turmeric Adulterants
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Saffron Adulterants
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Vanilla Powder and Extracts
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Saffron
March 21, 2023
March 16, 2023
March 14, 2023
March 14, 2023
