SMPR 2020.008

Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Pasteurized Whole Liquid Bovine Milk

SMPR 2020.006

Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Honey

SMPR 2020.007

Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Extra Virgin Olive Oil

FAM Prospectus

Updated August 27, 2022 Information about the Food Authenticity Methods Program

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