Resource Description

AOAC India Section Focuses on Emerging Trends in Food Analysis

AOAC India Section Focuses on Emerging Trends in Food Analysis

Reprinted from Inside Laboratory Management, May-June 2019

Reprinted from Inside Laboratory Management, May-June 2019

34 New SMPRs and 16 Official Methods for Dietary Supplements

34 New SMPRs and 16 Official Methods for Dietary Supplements

Reprinted from Inside Laboratory Management, January-February 2019

Reprinted from Inside Laboratory Management, January-February 2019

AOAC INTERNATIONAL Strategic Plan 2023-2025

AOAC INTERNATIONAL Strategic Plan 2023-2025

Vision: Global alignment for trusted analytical solutions Mission: Advance food safety and product integrity through standards, validated test methods, and laboratory quality programs   View the PDF for details on […]

Vision: Global alignment for trusted analytical solutions Mission: Advance food safety and product integrity through standards, validated test methods, and laboratory quality programs   View the PDF for details on […]

AOAC Spectrum August 2019

AOAC Spectrum July 2019

AOAC Spectrum June 2019

AOAC Spectrum May 2019

AOAC Spectrum February 2019

Formats for AOAC Collaborative Study Manuscripts and Protocols

Last revised October 2013

Section Operation Guidelines

Section Operation Guidelines

Last updated October 20, 2021 This manual is designed to assist Sections of AOAC INTERNATIONAL in planning, organizing and improving their operation.

Last updated October 20, 2021 This manual is designed to assist Sections of AOAC INTERNATIONAL in planning, organizing and improving their operation.

Harvey Wiley Award Guidelines

Harvey Wiley Award Nomination Form

Laboratory Proficiency Testing Enrollment Form

Uploaded April 16, 2021 Last updated November 11, 2021

Example of a Single Lab Validation Study

Example of a Single Lab Validation Study

Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation

Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation

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    Contaminants, Emerging Issues, Methods & Standards

    AOAC PFAS FCM Stakeholder Meeting 

    May 12, 2025

    On Wednesday, May 21, 2025 from 10:00 AM to 11:30 AM ET, the co-Chairs of the PFAS Food Contact Materials (FCM) Working Group, Luke Ackerman (FDA) and Thomas Gude (AOAC […]

    Food Authenticity & Fraud, Allergens, Contaminants, Chemistry, Food General, Microbiology, Nutrients, Methods & Standards

    May-June 2025 JAOAC Issue

    May 7, 2025

    The May-June 2025 issue, Volume 108 Issue 3, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Animal Food, Pet Food, […]

    Chemistry, Emerging Issues, Food General, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications

    Novel Foods Program Stakeholder Virtual Meeting

    May 7, 2025

    AOAC INTERNATIONAL requests stakeholder attendance and participation for the Novel Foods Program Stakeholder Meeting: Presentation of the Final Total Amino Acid SMPR® Draft for Consensus Vote. The meeting will be […]

    Annual Meeting

    Annual Meeting Registration is Now Open

    April 24, 2025

    Registration is now open for the 2025 AOAC INTERNATIONAL Annual Meeting & Exposition. This year’s meeting takes place at the Town & Country Resort located in the Mission Valley area of San […]