Section Operation Guidelines

Last updated October 20, 2021 This manual is designed to assist Sections of AOAC INTERNATIONAL in planning, organizing and improving their operation.

Harvey Wiley Award Guidelines

Harvey Wiley Award Nomination Form

Official Methods of Analysis – Revisions to 21st Edition

Laboratory Proficiency Testing Enrollment Form

Uploaded April 16, 2021 Last updated November 11, 2021

Example of a Single Lab Validation Study

Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation

AOAC Interlaboratory Study Workbook – Blind Replicates

Last revised 2012

AOAC Binary Data Interlaboratory Study Workbook

Last revised 2013

How to Write Documents in AOAC Style

Published January 2002

SPIFAN II Single Laboratory Validation Kit

SPIFAN Multi-Lab Testing Protocol

SPIFAN Method Evaluation Form 7-2015

SPIFAN II Single Laboratory Validation Study Outline

Method Safety & Risk Assessment Guide

Last revised October 2013

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AOAC INTERNATIONAL brings together government, industry, and academia to establish standard methods of analysis that ensure the safety and integrity of foods and other products that impact public health around the world.

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