Resource Description

May 2021 CASP Newsletter

March 2021 CASP Newsletter

February 2021 CASP Newsletter

AOAC SMPR® 2020.013

AOAC SMPR® 2020.013

Standard Method Performance Requirements (SMPRs®) for Mycotoxin Screening Technique in Cannabis Plant Material and Cannabis Derivatives

Standard Method Performance Requirements (SMPRs®) for Mycotoxin Screening Technique in Cannabis Plant Material and Cannabis Derivatives

AOAC SMPR® 2020.012

AOAC SMPR® 2020.012

Standard Method Performance Requirements (SMPRs®) for Detection of Shiga Toxin-Producing Escherichia coli in Cannabis and Cannabis Products

Standard Method Performance Requirements (SMPRs®) for Detection of Shiga Toxin-Producing Escherichia coli in Cannabis and Cannabis Products

December 2020 CASP Newsletter

AOAC SMPR® 2017.019

AOAC SMPR® 2017.019

Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Edible Chocolate

Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Edible Chocolate

AOAC SMPR® 2018.011

AOAC SMPR® 2018.011

Standard Method Performance Requirements (SMPR®) for Identification and Quantitation of Selected Pesticide Residues in Dried Cannabis Materials

Standard Method Performance Requirements (SMPR®) for Identification and Quantitation of Selected Pesticide Residues in Dried Cannabis Materials

AOAC SMPR® 2017.001

AOAC SMPR® 2017.001

Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Cannabis Concentrates

Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Cannabis Concentrates

AOAC SMPR® 2017.002

AOAC SMPR® 2017.002

Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Dried Plant Materials

Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Dried Plant Materials

AOAC SMPR® 2019.001

AOAC SMPR® 2019.001

Standard Method Performance Requirements (SMPR®) for Detection of Aspergillus in Cannabis and Cannabis Products

Standard Method Performance Requirements (SMPR®) for Detection of Aspergillus in Cannabis and Cannabis Products

September 2020 CASP Newsletter

July 2020 CASP Newsletter

AOAC SMPR® 2020.002

AOAC SMPR® 2020.002

Standard Method Performance Requirements (SMPRs®) for Detection of Salmonella species in Cannabis and Cannabis Products

Standard Method Performance Requirements (SMPRs®) for Detection of Salmonella species in Cannabis and Cannabis Products

Filter Resources

Use below to narrow your search

  • Cannabis

News

    General

    AOAC Closed Monday

    February 13, 2025

    The AOAC INTERNATIONAL headquarters in Rockville, Maryland, will be closed on Monday, February 17, 2025, in observance of the Presidents Day holiday in the United States.

    Annual Meeting, Awards, Sections

    Call for Nominations: Section of the Year Award

    February 12, 2025

    Recognize an AOAC Regional Section for its exceptional contributions to the Association. Application Deadline: 11:59 PM EST Friday, March 28, 2025 AOAC INTERNATIONAL seeks nominations for the 2025 Section of […]

    Chemistry, Contaminants, Food Colors, Methods & Standards

    Call for Experts – Solvents, Pesticides, and Color Additives

    February 12, 2025

    AOAC is recruiting subject matter expert volunteers for Expert Review Panel(s) in the following areas: solvents, pesticides, and color additives. There are multiple methods ready for review that fall into […]

    Chemistry, Contaminants, Food General, Infant Formula and Adult Nutritionals, Methods & Standards

    Call for Experts – Acrylamide

    February 12, 2025

    AOAC is recruiting subject matter volunteer experts for its Expert Review Panel (ERP) for acrylamide in foods. Matrices to be considered include potato products, baby food, bread, herbs and spices, […]