Standard Method Performance Requirements (SMPRs®) for Acrylamide in Potato Products, Baby Food, Bread, Other Cereal and Bakery Products, Cocoa Products, Coffee, Tea, Herbs and Spices (Including Their Extracts and Mixtures), […]
Last updated October 20, 2021 This manual is designed to assist Sections of AOAC INTERNATIONAL in planning, organizing and improving their operation.
Uploaded October 26, 2022 Guidance on how to plan and promote an AOAC INTERNATIONAL Section meeting.
Reprinted from Inside Laboratory Management, May-June 2019
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September 29, 2023 
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Pesticide Residue Analysis Virtual Work Session |
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September 29, 2023 
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Register for RI Method Validation Training Course |
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September 27, 2023 
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Analytical Science Leaders Honored at AOAC INTERNATIONAL 2023 Annual Meeting |
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September 26, 2023 
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Call for Papers: Animal Food, Pet Food, and Plant Nutrients |
