AOAC SMPR® 2024.001 Standard Method Performance Requirements (SMPRs®) for Selected Pesticides in Color Additives from Crop-Based Sources
AOAC SMPR® 2023.006 Standard Method Performance Requirements (SMPRs) for Vanillin, Ethyl Vanillin, Methyl Vanillin, and Coumarin in Infant Formulas and Their Ingredients
AOAC SMPR® 2023.005 Standard Method Performance Requirements (SMPRs®) for Determination of Heavy Metals in Cannabis-Containing Beverages
AOAC SMPR® 2023.004 Standard Method Performance Requirements (SMPRs®) for Selected Residual Solvents in Color Additives from Crop-Based Sources
Standard Method Performance Requirements (SMPRs®) for Per- and Polyfluoroalkyl Substances (PFAS) in Produce, Beverages, Dairy Products, Eggs, Seafood, Meat Products, and Feed
Standard Method Performance Requirements (SMPRs) for Determination of Pesticides in Cannabis-Containing Beverages
Standard Method Performance Requirements (SMPRs®) for Pyrrolizidine Alkaloids in Teas, Herbal Infusions, Dried Herbs, Seed Spices, Honey, and Botanical Dietary Supplements and Ingredients
Standard Method Performance Requirements (SMPRs®) for Acrylamide in Potato Products, Baby Food, Bread, Other Cereal and Bakery Products, Cocoa Products, Coffee, Tea, Herbs and Spices (Including Their Extracts and Mixtures), […]
Standard Method Performance Requirements (SMPRs®) for Determination of Fatty Acids Which Are Esterified at the SN-2 Position (Beta) of the Triacylglycerol Molecules in Infant and Adult/ Pediatric Nutritional Formula
AOAC Standard Method Performance Requirements (SMPRs®) for Determination of Biological Spices and Botanicals, and Relevant (Common) Biological Adulterants
Standard Method Performance Requirements (SMPRs®) for Quantitation of Cannabinoids in Beverages
Standard Method Performance Requirements (SMPRs®) for Determination of Phospholipids in Infant and Adult/Pediatric Nutritional Formula
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Vanilla Adulterants
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Turmeric Adulterants
Cannabis
AOAC CASP Pesticide Method Think Tank working group is refocusing to create a best practices document to develop and validate methods for pesticide residue analysis in cannabis. Efforts will be […]
Annual Meeting, Microbiology, Agricultural Materials, Cannabis, Contaminants, Food Colors, Food General, Dietary Supplements
The 2024 AOAC Call for Poster Abstracts will be open from Wednesday, May 1, 2024 to Wednesday, May 29, 2024. The Call for Poster Abstracts will close on Wednesday, May […]
Food General, Journal of AOAC, Contaminants
Call for Papers: Methods for detection, quantitation, removal and/or mitigation of chemicals of concern from food matrices and packaging materials Guest Editor: Greg Curtzwiler, Ph.D. The Journal of AOAC INTERNATIONAL […]
Membership
November 18, 1932-March 15, 2024 George Webster Latimer, Jr., a Fellow of AOAC (1997) and a long-time member, passed away on March 15, 2024. He was 92 years old. Latimer […]