| Description | |
|---|---|
AOAC SMPR® 2017.006 |
Standard Method Performance Requirements (SMPR®) for Determination of Beta-Carotene in Infant and Adult/ Pediatric Nutritional Formula |
AOAC SMPR® 2017.007 |
Standard Method Performance Requirements (SMPR®) for Determination of Lutein in Infant and Adult/ Pediatric Nutritional Formula |
AOAC SMPR® 2017.008 |
Standard Method Performance Requirements (SMPR®) for Determination of Lycopene in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2017.009 |
Standard Method Performance Requirements (SMPR®) for Quantitation of Aloe Vera Characteristic Water-Soluble Main Constituents in Dietary Supplements |
AOAC SMPR® 2017.010 |
Standard Method Performance Requirements (SMPR®) for Identification of Aloe Vera in Dietary Supplements and Dietary Ingredients |
AOAC SMPR® 2017.011 |
Standard Method Performance Requirements (SMPR®) for Identification and Quantitation of Free Alpha Amino Acids in Dietary Ingredients and Supplements |
AOAC SMPR® 2017.012 |
Standard Method Performance Requirements (SMPR®) for Quantitation of Select Nonvolatile Ginger Constituents |
AOAC SMPR® 2017.013 |
Standard Method Performance Requirements (SMPR®) for Determination of Vitamins K1 and K2 in Dietary Supplements and Dietary Ingredients |
AOAC SMPR® 2017.014 |
Standard Method Performance Requirements (SMPR®) for Determination of Select Ginsenosides in Dietary Supplements and Dietary Ingredients |
AOAC SMPR® 2017.015 |
Standard Method Performance Requirements (SMPR®) for Determination of Phenolic Compounds in Dietary Supplements and Dietary Ingredients Containing Echinacea |
AOAC SMPR® 2017.016 |
Standard Method Performance Requirements (SMPR®) for Determination of SAMe in Dietary Ingredients and Dietary Supplements |
AOAC SMPR® 2015.010 |
Standard Method Performance Requirements (SMPR®) for Identification of Selected Cinnamomum spp. Bark in Dietary Supplement Raw Materials and/or Finished Products |
AOAC SMPR® 2015.011 |
Standard Method Performance Requirements (SMPR®) for Detection of Coxiella burnetii |
AOAC SMPR® 2015.012 |
Standard Method Performance Requirements (SMPR®) for Identification of Venezuelan Equine Encephalitis Virus (VEEV) |
Chemistry, Food General, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, OMA, Protein
The AOAC Novel Foods Program completed its first draft of Standard Method Performance Requirements (SMPRs®) for Determination of Total Amino Acids in Foods, with an Emphasis on Novel Foods and […]
Dietary Fiber
Deadline: May 16, 2025 AOAC’s new Dietary Fiber & Other Carbohydrates Program is seeking volunteer subject matter experts to join a Working Group tasked with developing an End-User Guidance Document […]
Governance and Policies
AOAC is seeking potential nominees to serve on the AOAC INTERNATIONAL Board of Directors for the following positions: President-Elect, Secretary, Treasurer, and Director (2). This is a unique opportunity for AOAC members to […]
Methods & Standards, Microbiology, Chemistry, Research Institute, OMA
On Wednesday, May 7, and Thursday, May 8, from 9:00 AM – 1:00 PM ET each day, the AOAC Research Institute will present a live training course reviewing the technical […]
