This live, two-day virtual training course reviews the technical validation requirements and processes of the Performance Tested MethodsSM, Reviewed and RecognizedSM, and Official Methods of AnalysisSM programs. The course will include breakout sessions covering the technical requirements for microbiology methods and chemistry methods.
October 11 and 12, 2022(must attend both days to receive certificate)
Day 1: October 11, 2022 | 10:00 PM – 2:00 AM Eastern Daylight Time (UTC/GMT -04:00)
Day 2: October 12, 2022 | 10:00 PM – 2:00 AM Eastern Daylight Time (UTC/GMT -04:00)
Dates/times correspond to the following for China Standard Time: October 12, 2022 | 10:00 AM – 2:00 PM and October 13, 2022 | 10:00 AM – 2:00 PM
AOAC INTERNATIONAL brings together government, industry, and academia to establish standard methods of analysis that ensure the safety and integrity of foods and other products that impact public health around the world.