AOAC INTERNATIONAL hosted a free webinar to discuss various topics related to per- and polyfluoroalkyl substances (PFAS) in food packaging and other food contact materials from a regulatory perspective (US […]
AOAC SMPR® 2024.002 Standard Method Performance Requirements (SMPRs®) for Determination of Trace Elemental Contaminants in Food and Beverages
AOAC SMPR® 2024.001 Standard Method Performance Requirements (SMPRs®) for Selected Pesticides in Color Additives from Crop-Based Sources
AOAC SMPR® 2023.006 Standard Method Performance Requirements (SMPRs) for Vanillin, Ethyl Vanillin, Methyl Vanillin, and Coumarin in Infant Formulas and Their Ingredients
AOAC SMPR® 2023.005 Standard Method Performance Requirements (SMPRs®) for Determination of Heavy Metals in Cannabis-Containing Beverages
2024 AOAC Fee Schedule Official Methods and Standards, including cost structure, standard prices, and Certification Renewal Fees. Uploaded December 11, 2023 Effective January 1, 2024
AOAC SMPR® 2023.004 Standard Method Performance Requirements (SMPRs®) for Selected Residual Solvents in Color Additives from Crop-Based Sources
Standard Method Performance Requirements (SMPRs®) for Per- and Polyfluoroalkyl Substances (PFAS) in Produce, Beverages, Dairy Products, Eggs, Seafood, Meat Products, and Feed
Standard Method Performance Requirements (SMPRs) for Determination of Pesticides in Cannabis-Containing Beverages
Standard Method Performance Requirements (SMPRs®) for Pyrrolizidine Alkaloids in Teas, Herbal Infusions, Dried Herbs, Seed Spices, Honey, and Botanical Dietary Supplements and Ingredients
Contaminants, Emerging Issues, Food General, New Initiatives
In case you missed it, AOAC held a free webinar on May 6 that highlighted the EU and US regulatory landscape and analytical challenges to solutions regarding per- and polyfluoroalkyl […]
Contaminants, Food Colors, Infant Formula and Adult Nutritionals, Food General
A Standard Method Performance Requirement (SMPR®) has been published for Determination of Trace Elemental Contaminants in Food and Beverages (AOAC SMPR® 2024.002).
Botanicals, Methods & Standards
AOAC is seeking volunteer subject matter experts to serve on a multifaceted working group focused on botanical identity testing under the umbrella of the Botanical Ingredient and Dietary Supplement Integrity […]
Microbiology
AOAC AIMS recently completed its review and revision of the Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis; and is now open for voting. Review […]