Description | |
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Guidelines for the Use of AOAC Voluntary Consensus Standards |
Published February 1, 2012 |
Guidelines for Standard Method Performance Requirements |
Published 2016 |
AOAC Interlaboratory Study Workbook – Blind Replicates |
Last revised 2012 |
AOAC Binary Data Interlaboratory Study Workbook |
Last revised 2013 |
Format for AOAC Official Methods of Analysis |
Last revised October 2013 |
Example of a Single Lab Validation Study |
Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation |
Method Safety & Risk Assessment Guide |
Last revised October 2013 |
Circular A-119 Revised |
Published February 10, 1998 Federal Participation in the Development and Use of Voluntary Consensus Standards and in Conformity Assessment Activities |
Volunteer Conflict of Interest Policy and Procedures |
Uploaded September 4, 2019 Last revised October 1996 |
How to Write Documents in AOAC Style |
Published January 2002 |
Formats for AOAC Collaborative Study Manuscripts and Protocols |
Last revised October 2013 |
Quantitative Gluten Guidance |
Quantitative Gluten Guidance |
Gluten & Food Allergens (GFA) Program Prospectus |
Uploaded October 14, 2020 |
AOAC SMPR® 2017.020 |
Standard Method Performance Requirements (SMPR®) for Quantitation of Chicken Egg by ELISA-Based Methods |
Research Institute
Staff and consultants from AOAC’s Research Institute will attend the IAFP 2025 Annual Meeting at Booth #813. Brad Stawick, Senior Director, AOAC Research Institute, will present a session titled “Laboratory […]
Agricultural Materials, Carbohydrates, Chemistry, Contaminants, Dietary Fiber, Emerging Issues, Food Authenticity & Fraud, Food General, International Methods, Methods & Standards, New Initiatives
AOAC INTERNATIONAL’s Organic Authenticity Program is launching their first working group focused on synthetic nitrogen fertilizer detection in produce and grains. To join the Working Group, please sign up by […]
Chemistry, Contaminants, Food Authenticity & Fraud, Journal of AOAC, International Methods, Methods & Standards, Microbiology, Nutrients, Publications
The July-August 2025 issue, Volume 108 Issue 4, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Chemicals in Consumer Products […]
Inside Laboratory Management, Carbohydrates, Dietary Fiber, Annual Meeting, Awards, New Initiatives, Publications
The May/June 2025 issue of Inside Laboratory Management (ILM)is now available online. The cover feature is on a new AOAC program, “Analytical Solutions Needed to Keep Pace with Rising Interest […]