Resource Description

Guidelines for the Use of AOAC Voluntary Consensus Standards

Published February 1, 2012

Guidelines for Standard Method Performance Requirements

Published 2016

AOAC Interlaboratory Study Workbook – Blind Replicates

Last revised 2012

AOAC Binary Data Interlaboratory Study Workbook

Last revised 2013

Format for AOAC Official Methods of Analysis

Last revised October 2013

Example of a Single Lab Validation Study

Example of a Single Lab Validation Study

Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation

Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation

Method Safety & Risk Assessment Guide

Method Safety & Risk Assessment Guide

Last revised October 2013

Last revised October 2013

Circular A-119 Revised

Circular A-119 Revised

Published February 10, 1998 Federal Participation in the Development and Use of Voluntary Consensus Standards and in Conformity Assessment Activities

Published February 10, 1998 Federal Participation in the Development and Use of Voluntary Consensus Standards and in Conformity Assessment Activities

Volunteer Conflict of Interest Policy and Procedures

Volunteer Conflict of Interest Policy and Procedures

Uploaded September 4, 2019 Last revised October 1996

Uploaded September 4, 2019 Last revised October 1996

How to Write Documents in AOAC Style

Published January 2002

Formats for AOAC Collaborative Study Manuscripts and Protocols

Last revised October 2013

Gluten & Food Allergens (GFA) Program Prospectus

Uploaded October 14, 2020

AOAC SMPR® 2017.020

AOAC SMPR® 2017.020

Standard Method Performance Requirements (SMPR®) for Quantitation of Chicken Egg by ELISA-Based Methods

Standard Method Performance Requirements (SMPR®) for Quantitation of Chicken Egg by ELISA-Based Methods

AOAC SMPR® 2017.021

AOAC SMPR® 2017.021

Standard Method Performance Requirements (SMPR®) for Quantitation of Wheat, Rye, and Barley Gluten in Oats

Standard Method Performance Requirements (SMPR®) for Quantitation of Wheat, Rye, and Barley Gluten in Oats

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    Explore AOAC’s New Career Center/Job Bank

    July 10, 2024

    AOAC’s Career Center/Job Bank is connecting top employers with premier professionals. Employers, find your next great hires by placing your job in front of our highly qualified members. Professionals, keep […]

    Research Institute, Annual Meeting, Chemistry, Methods & Standards, Microbiology

    PTM and OMA Technical Requirements Training Course at Annual Meeting

    July 10, 2024

    Register today for the Performance Tested MethodsSM and Official Methods of AnalysisSM Technical Requirements Training Course that will take place at the AOAC Annual Meeting in Baltimore on Saturday, August […]

    Journal of AOAC, Publications

    July-August 2024 issue of JAOAC

    July 10, 2024

    The July-August 2024 issue, Volume 107 Issue 4, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Drug Formulations, Environmental Chemical […]

    Allergens, Food General, Publications

    New Food Allergen Method Validation Guidelines Published – OMA, Appendix M Revised

    July 3, 2024

    AOAC has published new food allergen validation guidelines for immunoassays. This guidance supersedes the guidance originally developed by the AOAC Food Allergen Community and is included in the OMA as Appendix […]