Resource Description

Guidelines for the Use of AOAC Voluntary Consensus Standards

Published February 1, 2012

Guidelines for Standard Method Performance Requirements

Published 2016

AOAC Interlaboratory Study Workbook – Blind Replicates

Last revised 2012

AOAC Binary Data Interlaboratory Study Workbook

Last revised 2013

Format for AOAC Official Methods of Analysis

Last revised October 2013

Example of a Single Lab Validation Study

Example of a Single Lab Validation Study

Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation

Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation

Method Safety & Risk Assessment Guide

Method Safety & Risk Assessment Guide

Last revised October 2013

Last revised October 2013

Circular A-119 Revised

Circular A-119 Revised

Published February 10, 1998 Federal Participation in the Development and Use of Voluntary Consensus Standards and in Conformity Assessment Activities

Published February 10, 1998 Federal Participation in the Development and Use of Voluntary Consensus Standards and in Conformity Assessment Activities

Volunteer Conflict of Interest Policy and Procedures

Volunteer Conflict of Interest Policy and Procedures

Uploaded September 4, 2019 Last revised October 1996

Uploaded September 4, 2019 Last revised October 1996

How to Write Documents in AOAC Style

Published January 2002

Formats for AOAC Collaborative Study Manuscripts and Protocols

Last revised October 2013

Quantitative Gluten Guidance

Quantitative Gluten Guidance

Quantitative Gluten Guidance

Quantitative Gluten Guidance

Gluten & Food Allergens (GFA) Program Prospectus

Uploaded October 14, 2020

AOAC SMPR® 2017.020

AOAC SMPR® 2017.020

Standard Method Performance Requirements (SMPR®) for Quantitation of Chicken Egg by ELISA-Based Methods

Standard Method Performance Requirements (SMPR®) for Quantitation of Chicken Egg by ELISA-Based Methods

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    Research Institute

    AOAC at IAFP

    July 16, 2025

    Staff and consultants from AOAC’s Research Institute will attend the IAFP 2025 Annual Meeting at Booth #813. Brad Stawick, Senior Director, AOAC Research Institute, will present a session titled “Laboratory […]

    Agricultural Materials, Carbohydrates, Chemistry, Contaminants, Dietary Fiber, Emerging Issues, Food Authenticity & Fraud, Food General, International Methods, Methods & Standards, New Initiatives

    Call for WG Volunteers: Organic Authenticity

    July 16, 2025

    AOAC INTERNATIONAL’s Organic Authenticity Program is launching their first working group focused on synthetic nitrogen fertilizer detection in produce and grains. To join the Working Group, please sign up by […]

    Chemistry, Contaminants, Food Authenticity & Fraud, Journal of AOAC, International Methods, Methods & Standards, Microbiology, Nutrients, Publications

    July-August 2025 Issue of the JAOAC

    July 16, 2025

    The July-August 2025 issue, Volume 108 Issue 4, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Chemicals in Consumer Products […]

    Inside Laboratory Management, Carbohydrates, Dietary Fiber, Annual Meeting, Awards, New Initiatives, Publications

    May/June Issue of ILM Now Available Online

    July 10, 2025

    The May/June 2025 issue of Inside Laboratory Management (ILM)is now available online. The cover feature is on a new AOAC program, “Analytical Solutions Needed to Keep Pace with Rising Interest […]