SMPR Name | |
---|---|
AOAC SMPR® 2024.002 |
AOAC SMPR® 2024.002 Standard Method Performance Requirements (SMPRs®) for Determination of Trace Elemental Contaminants in Food and Beverages |
AOAC SMPR® 2024.001 |
AOAC SMPR® 2024.001 Standard Method Performance Requirements (SMPRs®) for Selected Pesticides in Color Additives from Crop-Based Sources |
AOAC SMPR® 2023.006 |
AOAC SMPR® 2023.006 Standard Method Performance Requirements (SMPRs) for Vanillin, Ethyl Vanillin, Methyl Vanillin, and Coumarin in Infant Formulas and Their Ingredients |
AOAC SMPR® 2023.005 |
AOAC SMPR® 2023.005 Standard Method Performance Requirements (SMPRs®) for Determination of Heavy Metals in Cannabis-Containing Beverages |
AOAC SMPR® 2023.004 |
AOAC SMPR® 2023.004 Standard Method Performance Requirements (SMPRs®) for Selected Residual Solvents in Color Additives from Crop-Based Sources |
AOAC SMPR® 2023.003 |
Standard Method Performance Requirements (SMPRs®) for Per- and Polyfluoroalkyl Substances (PFAS) in Produce, Beverages, Dairy Products, Eggs, Seafood, Meat Products, and Feed |
AOAC SMPR® 2023.001 |
Standard Method Performance Requirements (SMPRs) for Determination of Pesticides in Cannabis-Containing Beverages |
AOAC SMPR® 2023.002 |
Standard Method Performance Requirements (SMPRs®) for Pyrrolizidine Alkaloids in Teas, Herbal Infusions, Dried Herbs, Seed Spices, Honey, and Botanical Dietary Supplements and Ingredients |
AOAC SMPR® 2022.006 |
Standard Method Performance Requirements (SMPRs®) for Acrylamide in Potato Products, Baby Food, Bread, Other Cereal and Bakery Products, Cocoa Products, Coffee, Tea, Herbs and Spices (Including Their Extracts and Mixtures), […] |
AOAC SMPR® 2022.004 |
Standard Method Performance Requirements (SMPRs®) for Determination of Fatty Acids Which Are Esterified at the SN-2 Position (Beta) of the Triacylglycerol Molecules in Infant and Adult/ Pediatric Nutritional Formula |
AOAC SMPR® 2022.003 |
AOAC Standard Method Performance Requirements (SMPRs®) for Determination of Biological Spices and Botanicals, and Relevant (Common) Biological Adulterants |
AOAC SMPR® 2022.001 |
Standard Method Performance Requirements (SMPRs®) for Quantitation of Cannabinoids in Beverages |
AOAC SMPR® 2021.017 |
Standard Method Performance Requirements (SMPRs®) for Determination of Phospholipids in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.016 |
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Vanilla Adulterants |
AOAC SMPR® 2021.015 |
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Turmeric Adulterants |
AOAC SMPR® 2021.014 |
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Saffron Adulterants |
AOAC SMPR® 2021.013 |
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Vanilla Powder and Extracts |
AOAC SMPR® 2021.012 |
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Saffron |
AOAC SMPR® 2021.011 |
AOAC SMPR® 2021.011 Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Turmeric Spice Powder |
AOAC SMPR® 2022.005 |
AOAC SMPR 2022.005 for A1- and A2-Type β-Casein in Infant Formulas and Adult Nutritionals |
AOAC SMPR® 2022.002 |
AOAC 2022.002 – Standard Method Performance Requirements for Determination of Folic Acid in Dietary Supplements |
AOAC SMPR® 2021.010 |
Standard Method Performance Requirements (SMPRs®) for Quantitative Analysis of Mycotoxins in Cannabis Biomass and Cannabis-Derived Products |
AOAC SMPR® 2021.002 |
Standard Method Performance Requirements (SMPRs®) for Determination of Vitamin C (L-Ascorbic Acid) in All Forms of Infant Formula, Follow-Up Formula, Baby Food, Adult/Pediatric Formula, Complementary Food Supplements, Nutritional Supplements for […] |
AOAC SMPR® 2019.004 |
Standard Method Performance Requirements (SMPRs®) for Furan and Alkyl Furans in Coffee, Baby Foods, Infant Formula, Cereals, and Fruit Juices |
AOAC SMPR® 2021.009 |
Standard Method Performance Requirements (SMPRs®) for Viable Yeast and Mold Count Enumeration in Cannabis and Cannabis Products |
AOAC SMPR® 2021.007 |
Standard Method Performance Requirements (SMPR®) for Determination of Lacto-N-Tetraose (LNT) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.006 |
Standard Method Performance Requirements (SMPR®) for Determination of Difucosyllactose (DFL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.005 |
Standard Method Performance Requirements (SMPR®) for Determination of 6´-Sialyllactose (6´-SL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.004 |
Standard Method Performance Requirements (SMPR®) for Determination of 3-Fucosyllactose (3-FL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.003 |
Standard Method Performance Requirements (SMPR®) for Determination of 3´-Sialyllactose (3´-SL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.008 |
Standard Method Performance Requirements (SMPRs) for Glyphosate, its Metabolites, and Trimesium in Fruits and Vegetables, Cereals, Food of Animal Origin, Pet food and Baby Food |
AOAC SMPR® 2021.001 |
Standard Method Performance Requirements (SMPR®) for Determination of Chlorate and Perchlorate in Baby Foods, Infant/Adult Formulas and Their Ingredients |
AOAC SMPR® 2020.013 |
Standard Method Performance Requirements (SMPRs®) for Mycotoxin Screening Technique in Cannabis Plant Material and Cannabis Derivatives |
AOAC SMPR® 2020.012 |
Standard Method Performance Requirements (SMPRs®) for Detection of Shiga Toxin-Producing Escherichia coli in Cannabis and Cannabis Products |
AOAC SMPR® 2020.014 |
Standard Method Performance Requirements (SMPRs®) for Characterization and Quantitation of Neutral Components from Glycerol Esters of Wood Rosin (GEWR) |
AOAC SMPR® 2020.015 |
Standard Method Performance Requirements (SMPRs®) for Characterization and Quantitation of Monoesters from Glycerol Esters of Wood Rosin (GEWR) |
AOAC SMPR® 2020.016 |
Standard Method Performance Requirements (SMPRs®) for Characterization and Quantitation of Component Fractions from Glycerol Esters of Wood Rosin (GEWR) |
AOAC SMPR® 2020.017 |
Standard Method Performance Requirements (SMPRs®) for Characterization and Quantitation of Residual Resin Acids from Glycerol Esters of Wood Rosin (GEWR) |
AOAC SMPR® 2017.017 |
Standard Method Performance Requirements (SMPR®) for Determination of 2- and 3-MCPD AND 2- and 3-MCPD Esters and Glycidyl Esters in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2017.018 |
Standard Method Performance Requirements (SMPR®) for Determination of Free Bisphenol A (BPA) in Commercially Packaged Ready-to-Consume Carbonated and Noncarbonated Water and Nonalcoholic Beverages |
AOAC SMPR® 2017.019 |
Standard Method Performance Requirements (SMPR®) for Quantitation of Cannabinoids in Edible Chocolate |
AOAC SMPR® 2017.020 |
Standard Method Performance Requirements (SMPR®) for Quantitation of Chicken Egg by ELISA-Based Methods |
AOAC SMPR® 2017.021 |
Standard Method Performance Requirements (SMPR®) for Quantitation of Wheat, Rye, and Barley Gluten in Oats |
AOAC SMPR® 2018.001 |
Standard Method Performance Requirements (SMPR®) for Sugars in Animal Feed, Pet Food and Human Food |
AOAC SMPR® 2018.002 |
Standard Method Performance Requirements (SMPR®) for Fructans in Animal Food (Animal Feed, Pet Food and Ingredients) |
AOAC SMPR® 2018.003 |
Standard Method Performance Requirements (SMPR®) for Quantitation of Milk by ELISA-Based Methods |
AOAC SMPR® 2018.004 |
Standard Method Performance Requirements (SMPR®) for Determination of trans Resveratrol in Dietary Supplements and Dietary Ingredients |
AOAC SMPR® 2018.005 |
Standard Method Performance Requirements (SMPR®) for Determination of Kavalactones and/or Flavokavains from Kava (Piper methysticum) |
AOAC SMPR® 2018.006 |
Standard Method Performance Requirements (SMPR®) for Determination of Select Flavonoids from Skullcap |
AOAC SMPR® 2018.007 |
Standard Method Performance Requirements (SMPR®) for Identification of Skullcap in Raw Materials, Skullcap-Based Dietary Ingredients and Dietary Supplements |
Cannabis, Lab Proficiency Testing, Research Institute
Brad Stawick, Senior Director, AOAC Research Institute, spoke at the Association of Food and Drug Officials, Southern Section, on Monday, September 9 in Gatlinburg, Tennessee. The talk, titled “Accreditation and […]
Annual Meeting
At the 2024 AOAC Annual Meeting in Baltimore, members, board, and staff celebrated 140 years. Soul Expressions performed Stevie Wonder’s version of “Happy Birthday to You.”
Research Institute
The following test kit recently received AOAC Research Institute PTM certification:
Annual Meeting
Now that the 2024 AOAC INTERNATIONAL Annual Meeting & Exposition has ended, please share your experience with us by completing the AOAC Annual Meeting survey. The deadline is Friday, September […]