Chemistry, Emerging Issues, Food General, Methods & Standards, New Initiatives, Sections
Call for Volunteers: Pesticides in Herbs & Spices
AOAC INTERNATIONAL is seeking volunteer subject matter experts to serve on a working group focused on developing Standard Method Performance Requirements (SMPRs®) for pesticide residues in herbs and spices. Please […]
Botanicals, Contaminants, Dietary Supplements, Methods & Standards, New Initiatives, OMA
Call for Volunteers: Trace Elemental Contaminants
AOAC INTERNATIONAL is seeking volunteer subject matter experts to serve on a working group focused on developing Standard Method Performance Requirements (SMPRs®) for low level trace elemental contaminants in dietary […]
Infant Formula and Adult Nutritionals, Methods & Standards, Nutrients, Protein, Publications
Public Comment: Degree of Hydrolysis SMPR
The AOAC Dairy Protein Hydrolysates – Degree of Hydrolysis Working Group completed its review of the SMPR and is now accepting public comments through Monday, September 28. Please submit your […]
Annual Meeting
Another Successful Annual Meeting
AOAC just wrapped up our 140th Annual Meeting in Indianapolis, Indiana, USA. We hope you are as energized and raring to go as we are. Please share your photos and […]

