Date/Time
Date(s) - Nov 17, 2021 - Nov 22, 2021
All Day
This hybrid event takes place virtually and in Dubai, United Arab Emirates
Day 1: 17 November 2021 | Arab Food Regulatory Science Workshop
Day 2: 20 November 2021 | Food Risk Analysis Workshop
Day 3: 21 November 2021 | Workshop on Best Practices in Food Regulatory Management and their Enablers
Features a presentation by AOAC’s Executive Director, President, and Immediate Past President
Day 4: 22 November 2021, 9:00 – 15:00 | Workshop on Transforming Food Regulatory Systems in the Arab and African Region and Globally
15:30 – 17:00 | Conclusion of the 1st Global Food Regulatory Science Symposium – Changing Food Regulatory Landscapes and the Imperatives of Modernization
