Carbohydrates, Chemistry, Dietary Fiber, Food General, Infant Formula and Adult Nutritionals, International Methods, Methods & Standards, Nutrients, OMA
Dietary Fiber Information Gathering Survey
The AOAC Dietary Fiber Working Group has developed a detailed survey, and your input is greatly appreciated! This survey is approximately 15-20 minutes in length and will help collect important […]
Chemistry, Lab Proficiency Testing, Microbiology, Food General, Contaminants, Infant Formula and Adult Nutritionals
AOAC PT: Enroll Now for 2026
Explore AOAC INTERNATIONAL’s available Food & Environmental PT Programs. To learn more or to enroll, please visit our website. New Program Alert- Salmonella Environmental Swab (SS01) PT Program coming soon […]
Chemistry, Emerging Issues, Contaminants, Food General, Infant Formula and Adult Nutritionals, Methods & Standards, Microbiology, Publications, Journal of AOAC, International Methods, OMA
November-December 2025 Issue of the JAOAC
The November-December 2025 issue, Volume 108, Issue 6, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Animal Feed, Pet Food, […]
Infant Formula and Adult Nutritionals, Chemistry, International Methods, Journal of AOAC, Methods & Standards
Register for Open SPIFAN Nutrients ERP Meeting
Register to observe the proceedings of the virtual SPIFAN Nutrients Expert Review Panel Meeting. This meeting will be held on Tuesday, December 9, 2025, from 2:30 PM to 5:00 PM […]
Annual Meeting, Carbohydrates, Chemistry, Dietary Fiber, Dietary Supplements, Emerging Issues, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Lab Proficiency Testing, Membership, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Partners, Protein, Sections
Join the AOAC Nutrients Community!
The AOAC Nutrients Community, chaired by Daryll Sullivan of Eurofins, provides a collaborative forum for nutrient experts to raise analytical challenges and gaps, engage in discussion sparking new ideas, and […]
Chemistry, Contaminants, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, OMA, Publications
Register to Observe the Open SPIFAN Vanillin ERP
The AOAC SPIFAN ERP for Vanillin will be meeting virtually on Wednesday, September 17 from 6:00 AM to 8:00 AM ET (US) to review methods. To observe the proceedings and […]
Carbohydrates, Chemistry, Contaminants, Dietary Fiber, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, Nutrients, OMA, Protein
SPIFAN Nutrients Method Submission Deadline
The AOAC Stakeholder Program on Infant Formula and Adult Nutrition (SPIFAN) Nutrients Expert Review Panel (ERP) meeting is scheduled for Tuesday, December 9. Please submit any methods you would like […]
Inside Laboratory Management, Annual Meeting, Emerging Issues, Infant Formula and Adult Nutritionals, International Methods, Methods & Standards, Membership, OMA, Publications
July/August Issue of ILM Now Available Online
The July/August 2025 issue of Inside Laboratory Management (ILM)is now available online. The cover feature is on AOAC SPIFAN celebrating 15 years. It also includes articles on the AOAC and […]
Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Methods & Standards, New Initiatives, Nutrients, Protein
Dairy Protein Hydrolysates: Request for Materials
AOAC’s Dairy Protein Hydrolysates (DPH) Program is requesting matrix material donations to support the development of a Consensus Materials Kit. This kit will play a key role in promoting method […]
Allergens, Awards, Chemistry, Emerging Issues, Food Authenticity & Fraud, Food General, Infant Formula and Adult Nutritionals, Inside Laboratory Management, International Methods, Journal of AOAC, Membership, Methods & Standards, New Initiatives, Novel Foods, OMA, Partners, Protein, Publications
AOAC Volunteer Spotlight: Christophe Fuerer
AOAC’s Inside Laboratory Management (ILM) is proud to celebrate and highlight Christophe Fuerer’s outstanding commitment to improving global analytical standards and advancing methods through his key involvement within AOAC INTERNATIONAL. […]
Carbohydrates, Chemistry, Food General, Infant Formula and Adult Nutritionals, International Methods, Methods & Standards, New Initiatives, Nutrients, Publications
Call for WG Volunteers: SPIFAN Galactosyllactose
AOAC is recruiting subject matter experts to join the Stakeholder Program on Infant Formula and Adult Nutritionals (SPIFAN) Galactosyllactose Working Group targeting 3′-GL, 4′-GL, and 6′-GL. Please apply by Thursday, […]
Chemistry, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, Nutrients, OMA
Register to Attend the Open SPIFAN Nutrients ERP
The AOAC SPIFAN ERP for Nutrients will be meeting virtually on Tuesday, June 10 from 2:00 PM to 5:00 PM ET to review methods. To observe the proceedings and learn […]
Chemistry, Food General, Infant Formula and Adult Nutritionals, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications
Call for Additional Experts – Proteins
AOAC is recruiting subject matter expert volunteers for the Proteins Expert Review Panel. If you are interested in applying, please submit your application by Wednesday, May 14, 2025. Photo by airborne77 […]
Chemistry, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, OMA, Sections
Register to Attend Open SPIFAN Vitamin C ERP
An Expert Review Panel Meeting for the Stakeholder Program on Infant Formula and Adult Nutritionals (SPIFAN) Nutrients – Vitamin C is scheduled for Wednesday, March 26 (8:00-9:20 AM ET). To […]
News
Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections
July/August 2026 Issue of ILM Now Available Online
The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]
Chemistry, Contaminants
Public Comment: Total Fluorine & TOF SMPRs
The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]
Chemistry, Contaminants, Methods & Standards, OMA
Call for Experts: PFAS in Food Contact Materials
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications
Call for Methods: Molecular Weight Distribution
DEADLINE: Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]
