Chemistry, Emerging Issues, Food General, Methods & Standards, New Initiatives, Sections

Call for Volunteers: Pesticides in Herbs & Spices

September 15, 2026

AOAC INTERNATIONAL is seeking volunteer subject matter experts to serve on a working group focused on developing Standard Method Performance Requirements (SMPRs®) for pesticide residues in herbs and spices. Please […]

Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections

July/August 2026 Issue of ILM Now Available Online

August 27, 2026

The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]

Annual Meeting, Sections

What in the World? Driving Global Impact Through AOAC Sections 

July 29, 2026

You are invited to attend “What in the World? Driving Global Impact Through AOAC Sections,” a timely session highlighting how AOAC INTERNATIONAL Sections are helping drive global impact by engaging regional stakeholders, sharing expertise, […]

Novel Foods, Contaminants, Methods & Standards, Sections

AOAC’s 2026 Science Pipeline

July 8, 2026

The latest Inside Laboratory Management showcases AOAC’s leadership in advancing analytical science, from new initiatives on mycotoxins in novel foods, MOH analysis, and pesticide residues in herbs and spices, to […]

Sections, International Methods

Survey on Analytical Methods to Support Halal Food Certification

June 10, 2026

The AOAC Arab and Southeast Asia sections have joined forces to identify global needs, scope, and feasibility regarding the harmonization of analytical methods to support Halal Food Certification. The broader […]

Sections, Inside Laboratory Management, Membership, Publications

AOAC’s Global Community at Work

June 3, 2026

The upcoming ILM issue highlights AOAC’s global community in action, with updates from the Southeast Asia and China sections, volunteer profiles, and new opportunities for stakeholder engagement across AOAC programs. […]

Agricultural Materials, Chemistry, Dietary Supplements, Nutrients, Sections, Novel Foods, Microbiology

Call for Speakers for AOAC Midwest Section Meeting

April 8, 2026

The AOAC Midwest Section has opened a Call for Speakers for its Meeting and Exposition from June 8 to 10 in Lafayette, IN. Presenters can submit their abstracts on the […]

Membership, Annual Meeting, Publications, Sections

New Member Orientation Webinar

April 1, 2026

Are you interested in understanding the value and benefits of your membership? You are warmly invited to our exclusive New Member Webinar, a special event just for you, on April 23, […]

Governance and Policies, Membership, Sections

Call for Nominations – Committee on Sections

April 1, 2026

AOAC INTERNATIONAL is seeking two Co-chairs to serve on the Committee on Sections for a three-year term. The Co-chairs will represent the following:  Qualified nominees for this volunteer leadership role should be current members/officers of […]

Chemistry, Food General, International Methods, Methods & Standards, New Initiatives, Protein, Sections

Attend DPH Session at the AOAC China Meeting

March 4, 2026

Register to virtually attend the Dairy Protein Hydrolysates Session at the AOAC China Section Annual Meeting on March 25, from 8:00 AM – 10:00 AM ET (US). Please register by […]

Food General, Sections

AOAC Europe Section Hosts Bioassay Testing Workshop

December 10, 2025

AOAC INTERNATIONAL’S Europe section is organizing a free workshop on “Best Practices for Bioassay Testing of Food and Other Complex Mixtures” in conjunction with the international symposium on Advances in Safety […]

Sections

Mastovska and Swanson Speak at the India Section Conference

November 12, 2025

On Monday, November 24, Dr. Kate Mastovska, AOAC Deputy Executive Director and Chief Science Officer, and Gary Swanson, AOAC INTERNATIONAL President, will give the Valedictory Session, “Key Takeaways for India […]

Sections

Mastovska to Present at the AOAC SEA Conference

October 22, 2025

Dr. Kate Mastovska, AOAC’s Deputy Executive Director & Chief Science Officer, will present two talks on AOAC method conformity assessment programs and scientific initiatives during the AOAC Southeast Asia (SEA) […]

Annual Meeting, Carbohydrates, Chemistry, Dietary Fiber, Dietary Supplements, Emerging Issues, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Lab Proficiency Testing, Membership, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Partners, Protein, Sections

Join the AOAC Nutrients Community!

October 9, 2025

The AOAC Nutrients Community, chaired by Daryll Sullivan of Eurofins, provides a collaborative forum for nutrient experts to raise analytical challenges and gaps, engage in discussion sparking new ideas, and […]

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    Journal of AOAC, Methods & Standards, Contaminants, Microbiology, Dietary Supplements, Cannabis, Food General

    Back to Research: A Fall Invitation to Submit Your Work

    October 7, 2026

    This fall, the Journal of AOAC INTERNATIONAL invites new submissions that advance analytical and microbiological science. If you have been meaning to write up a study—method development, validation, contaminants, microbiology—this […]

    Awards, Emerging Issues, Methods & Standards, New Initiatives

    Register for the Free SPADA AI/ML for NGS Webinar

    October 7, 2026

    Register for the free SPADA Screening, Detection, and Beyond: AI/ML for Biosecurity Webinar on Thursday, October 29, from 10:00 AM to 1:00 PM EDT. Join experts from Microsoft, Twist Bioscience, Battelle […]

    Biothreat Agents, Emerging Issues, Food General, Methods & Standards, Microbiology, New Initiatives

    Call for Volunteers: mNGS for Food

    October 7, 2026

    AOAC INTERNATIONAL is seeking volunteer subject matter experts to serve on a working group focused on developing a minimum information document for metagenomics (mNGS) for food. Please apply by Monday, […]

    Novel Foods, Methods & Standards, Contaminants, Food General

    Register for the Novel Foods Stakeholder Meeting

    October 7, 2026

    Register for the AOAC Novel Foods Program Stakeholder Meeting on Wednesday, October 21 (11:00AM – 12:00 PM EDT) to participate in the launch of the Consensus Voting period for the […]