| Description | |
|---|---|
AOAC SMPR® 2014.007 |
Standard Method Performance Requirements (SMPR®) for Authentication of Selected Vaccinium species (Anthocyanins) in Dietary Ingredients and Dietary Supplements |
AOAC SMPR® 2014.008 |
Standard Method Performance Requirements (SMPR®) for Screening Method for Selected Adulterants in Dietary Ingredients and Supplements Containing Chondroitin Sulfate |
AOAC SMPR® 2014.009 |
Standard Method Performance Requirements (SMPR®) for Determination of Total Chondroitin Sulfate in Dietary Ingredients and Supplements |
AOAC SMPR® 2014.010 |
Standard Method Performance Requirements (SMPR®) for Identification of Phosphodiesterase Type 5 (PDE5) Inhibitors in Dietary Ingredients and Supplements |
AOAC SMPR® 2014.011 |
Standard Method Performance Requirements (SMPR®) for Determination of Phosphodiesterase Type 5 (PDE5) Inhibitors in Dietary Ingredients and Supplements |
AOAC SMPR® 2014.012 |
Standard Method Performance Requirements (SMPR®) for Screening Method for Phosphodiesterase Type 5 (PDE5) Inhibitors in Dietary Ingredients and Supplements |
AOAC SMPR® 2015.007 |
Standard Method Performance Requirements (SMPR®) for Withanolide Glycosides and Aglycones of Ashwagandha (Withania somnifera) |
AOAC SMPR® 2015.008 |
Standard Method Performance Requirements (SMPR®) for Alkaloids of Mitragyna speciosa |
AOAC SMPR® 2015.009 |
Standard Method Performance Requirements (SMPR®) for Estimation of Total Phenolic Content Using the Folin-C Assay |
AOAC SMPR® 2012.003 |
Standard Method Performance Requirements (SMPR®) for Vitamin A in Pre-Blends,Pre-Mixes and Pure Materials |
AOAC SMPR® 2012.004 |
Standard Method Performance Requirements (SMPR®) for Vitamin D in Pre-Blends, Pre-Mixes and Pure Materials |
AOAC SMPR® 2012.005 |
Standard Method Performance Requirements (SMPR®) for Vitamin E in Pre-Blends, Pre-Mixes and Pure Materials |
AOAC SMPR® 2012.006 |
Standard Method Performance Requirements (SMPR®) for Vitamin K in Pre-Blends, Pre-Mixes and Pure Materials |
AOAC SMPR® 2013.001 |
Standard Method Performance Requirements (SMPR®) for Hypericins, Hyperforins and Flavonoids in St. John's Wort (Hypericum perforatum) and Other Hypericum spp. |
Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections
The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]
Chemistry, Contaminants
The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]
Chemistry, Contaminants, Methods & Standards, OMA
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications
DEADLINE: Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]