| SMPR Name | |
|---|---|
AOAC SMPR® 2026.005 |
Standard Method Performance Requirements (SMPRs®) for Determination of Total Amino Acids in Foods, with an Emphasis on Novel Foods and Ingredients |
AOAC SMPR® 2026.006 |
Standard Method Performance Requirements (SMPRs®) for Determination of Free Amino Acids in Foods, with an Emphasis on Novel Foods and Ingredients |
AOAC SMPR® 2026.004 |
Standard Method Performance Requirements (SMPRs®) for Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates |
AOAC SMPR® 2026.002 |
Standard Method Performance Requirements (SMPRs®) for Determination of 3ʹ-Galactosyllactose, 4ʹ-Galactosyllactose, and 6ʹ-Galactosyllactose in Galactooligosaccharides Ingredients and Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2026.001 |
Standard Method Performance Requirements (SMPRs®) for Identification of Microorganisms in Food and Environmental Samples by Metagenomic Sequencing |
AOAC SMPR® 2025.003 |
Standard Method Performance Requirements (SMPRs®) for Determination of Selected Trace Elements in Food and Beverages |
AOAC Standard Protocol (SP) 2025.001 to Accompany AOAC SMPR 2025.002 |
Standard Protocol (SP) for Single and Independent Laboratory Validation of Methods for Detection of Benzodiazepines, Fentanyl, Medetomidine, Nitazenes, and Xylazine in Selected Drug Product Solids, Liquids, and Residues to Accompany […] |
AOAC SMPR® 2025.002 |
Standard Method Performance Requirements (SMPRs®) for Detection of Benzodiazepines, Fentanyl, Medetomidine, Nitazenes, and Xylazine in Selected Drug Product Solids, Liquids, and Residues |
AOAC SMPR® 2025.001 |
Standard Method Performance Requirements (SMPRs®) for Per- and Polyfluoroalkyl Substances (PFAS) in Food Packaging Materials |
AOAC SMPR® 2024.006 |
Standard Method Performance Requirements (SMPRs®) for Determination of Milk Fat Globule Membrane Proteins in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2024.004 |
Standard Method Performance Requirements (SMPRs®) for Detection of Multiple Biothreat Agent Organisms in Environmental Samples by Amplicon Sequencing |
AOAC SMPR® 2024.005 |
Standard Method Performance Requirements (SMPRs®) for Determination of Ethylene Oxide and Its Marker Residue 2-Chloroethanol in Oil Seeds and Nuts, Grains, Pulses, Dried Herbs, Spices and Extracts Thereof, Food Additives, […] |
AOAC SMPR® 2024.003 |
Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis |
AOAC SMPR® 2024.002 |
Standard Method Performance Requirements (SMPRs®) for Determination of Trace Elemental Contaminants in Food and Beverages |
AOAC SMPR® 2024.001 |
Standard Method Performance Requirements (SMPRs®) for Selected Pesticides in Color Additives from Crop-Based Sources |
AOAC SMPR® 2023.006 |
Standard Method Performance Requirements (SMPRs) for Vanillin, Ethyl Vanillin, Methyl Vanillin, and Coumarin in Infant Formulas and Their Ingredients |
AOAC SMPR® 2023.005 |
Standard Method Performance Requirements (SMPRs®) for Determination of Heavy Metals in Cannabis-Containing Beverages |
AOAC SMPR® 2023.004 |
Standard Method Performance Requirements (SMPRs®) for Selected Residual Solvents in Color Additives from Crop-Based Sources |
AOAC SMPR® 2023.003 |
Standard Method Performance Requirements (SMPRs®) for Per- and Polyfluoroalkyl Substances (PFAS) in Produce, Beverages, Dairy Products, Eggs, Seafood, Meat Products, and Feed |
AOAC SMPR® 2023.001 |
Standard Method Performance Requirements (SMPRs) for Determination of Pesticides in Cannabis-Containing Beverages |
AOAC SMPR® 2023.002 |
Standard Method Performance Requirements (SMPRs®) for Pyrrolizidine Alkaloids in Teas, Herbal Infusions, Dried Herbs, Seed Spices, Honey, and Botanical Dietary Supplements and Ingredients |
AOAC SMPR® 2022.006 |
Standard Method Performance Requirements (SMPRs®) for Acrylamide in Potato Products, Baby Food, Bread, Other Cereal and Bakery Products, Cocoa Products, Coffee, Tea, Herbs and Spices (Including Their Extracts and Mixtures), […] |
AOAC SMPR® 2022.004 |
Standard Method Performance Requirements (SMPRs®) for Determination of Fatty Acids Which Are Esterified at the SN-2 Position (Beta) of the Triacylglycerol Molecules in Infant and Adult/ Pediatric Nutritional Formula |
AOAC SMPR® 2022.003 |
Standard Method Performance Requirements (SMPRs®) for Determination of Biological Spices and Botanicals, and Relevant (Common) Biological Adulterants |
AOAC SMPR® 2022.001 |
Standard Method Performance Requirements (SMPRs®) for Quantitation of Cannabinoids in Beverages |
AOAC SMPR® 2021.017 |
Standard Method Performance Requirements (SMPRs®) for Determination of Phospholipids in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.016 |
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Vanilla Adulterants |
AOAC SMPR® 2021.015 |
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Turmeric Adulterants |
AOAC SMPR® 2021.014 |
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Saffron Adulterants |
AOAC SMPR® 2021.013 |
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Vanilla Powder and Extracts |
AOAC SMPR® 2021.012 |
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Saffron |
AOAC SMPR® 2021.011 |
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Turmeric Spice Powder |
AOAC SMPR® 2022.005 |
Standard Method Performance Requirements (SMPRs®) for A1- and A2-Type β-Casein in Infant Formulas and Adult Nutritionals |
AOAC SMPR® 2022.002 |
Standard Method Performance Requirements (SMPRs®) for Determination of Folic Acid in Dietary Supplements |
AOAC SMPR® 2021.010 |
Standard Method Performance Requirements (SMPRs®) for Quantitative Analysis of Mycotoxins in Cannabis Biomass and Cannabis-Derived Products |
AOAC SMPR® 2021.002 |
Standard Method Performance Requirements (SMPRs®) for Determination of Vitamin C (L-Ascorbic Acid) in All Forms of Infant Formula, Follow-Up Formula, Baby Food, Adult/Pediatric Formula, Complementary Food Supplements, Nutritional Supplements for […] |
AOAC SMPR® 2019.004 |
Standard Method Performance Requirements (SMPRs®) for Furan and Alkyl Furans in Coffee, Baby Foods, Infant Formula, Cereals, and Fruit Juices |
AOAC SMPR® 2021.009 |
Standard Method Performance Requirements (SMPRs®) for Viable Yeast and Mold Count Enumeration in Cannabis and Cannabis Products |
AOAC SMPR® 2021.007 |
Standard Method Performance Requirements (SMPR®) for Determination of Lacto-N-Tetraose (LNT) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.006 |
Standard Method Performance Requirements (SMPR®) for Determination of Difucosyllactose (DFL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.005 |
Standard Method Performance Requirements (SMPR®) for Determination of 6´-Sialyllactose (6´-SL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.004 |
Standard Method Performance Requirements (SMPR®) for Determination of 3-Fucosyllactose (3-FL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.003 |
Standard Method Performance Requirements (SMPR®) for Determination of 3´-Sialyllactose (3´-SL) in Infant and Adult/Pediatric Nutritional Formula |
AOAC SMPR® 2021.008 |
Standard Method Performance Requirements (SMPRs) for Glyphosate, its Metabolites, and Trimesium in Fruits and Vegetables, Cereals, Food of Animal Origin, Pet food and Baby Food |
AOAC SMPR® 2021.001 |
Standard Method Performance Requirements (SMPR®) for Determination of Chlorate and Perchlorate in Baby Foods, Infant/Adult Formulas and Their Ingredients |
AOAC SMPR® 2020.013 |
Standard Method Performance Requirements (SMPRs®) for Mycotoxin Screening Technique in Cannabis Plant Material and Cannabis Derivatives |
AOAC SMPR® 2020.012 |
Standard Method Performance Requirements (SMPRs®) for Detection of Shiga Toxin-Producing Escherichia coli in Cannabis and Cannabis Products |
AOAC SMPR® 2020.014 |
Standard Method Performance Requirements (SMPRs®) for Characterization and Quantitation of Neutral Components from Glycerol Esters of Wood Rosin (GEWR) |
AOAC SMPR® 2020.015 |
Standard Method Performance Requirements (SMPRs®) for Characterization and Quantitation of Monoesters from Glycerol Esters of Wood Rosin (GEWR) |
AOAC SMPR® 2020.016 |
Standard Method Performance Requirements (SMPRs®) for Characterization and Quantitation of Component Fractions from Glycerol Esters of Wood Rosin (GEWR) |
Cannabis, Contaminants, Methods & Standards
Notice of Revision to AOAC SMPR® 2020.001 and AOAC SMPR® 2023.005 Comment period deadline: October 30, 2026 AOAC INTERNATIONAL (AOAC) is issuing a notice of revision for an editorial correction […]
Publications, Cannabis, Chemistry, Microbiology
Don’t let gaps in quality haunt your audits. AOAC’s Laboratory Accreditation Guidelines (ALACC) provide clear expectations for method validation, equipment, training, and reporting. Get your copy today.
Microbiology, Methods & Standards, International Methods
The AOAC Micro Expert Review Panel Meeting will take place on October 20, 2026, from 12:00 PM to 3:00 PM ET where new methods, modifications, and final action methods will […]
Journal of AOAC, Methods & Standards, Contaminants, Microbiology, Dietary Supplements, Cannabis, Food General
This fall, the Journal of AOAC INTERNATIONAL invites new submissions that advance analytical and microbiological science. If you have been meaning to write up a study—method development, validation, contaminants, microbiology—this […]