SMPR 2021.008

Standard Method Performance Requirements (SMPRs) for Glyphosate, its Metabolites, and Trimesium in Fruits and Vegetables, Cereals, Food of Animal Origin, Pet food and Baby Food

SMPR 2021.001

Standard Method Performance Requirements (SMPR®) for Determination of Chlorate and Perchlorate in Baby Foods, Infant/Adult Formulas and Their Ingredients

Voluntary Consensus Standard for the Determination of Pyrrolizidine Alkaloids in Teas, Herbal Infusions, and other Foods Containing Herbal Ingredients

Uploaded June 11, 2021 AOAC INTERNATIONAL is proposing the establishment of a working group to develop a voluntary consensus standard (or standards) for the determination (quantification) of 35 pyrrolizidine alkaloids […]

JRC EC call for laboratories certification CRM on milk fat purity

The Joint Research Centre of the European Commission (JRC-EC) intends to produce a new certified reference material for anhydrous milk fat to support the implementation of ISO 17678 | IDF […]

AOAC Organizational Member Brochure

Version 3 Updated March 2, 2022

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Contaminants, Methods & Standards, Agricultural Materials

Color Additives from Natural Sources Call for Methods: DEADLINE EXTENDED

May 15, 2024

The method submission for consideration and possible evaluation through the AOAC Official MethodsSM program for selected residual solvents from crop-based sources and selected pesticides in natural color additives manufactured from […]

Contaminants, Food General, Methods & Standards, Current

Call for Methods: Trace Elemental Contaminants in Foods and Beverages

May 15, 2024

AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official MethodsSM program. Prospective methods must utilize inductively coupled plasma-based mass […]

Contaminants, Food General, New Initiatives, Methods & Standards

Heavy Metals New Initiative: Trace Elements

May 15, 2024

AOAC is seeking volunteer subject matter experts to serve on a working group to develop a voluntary consensus standard for trace essential and non-essential elements in foods. This is an […]

General, Membership

Manager of Early-Career Employees Survey

May 14, 2024

AOAC is interested in hearing feedback from managers of early-career employees. If you manage anyone early in their career, AOAC would like to hear from you on how we can […]