AOAC regularly offers professional development training courses and webinars online and at our meetings. AOAC is developing new courses on an ongoing basis.
Check our Events Calendar for current trainings or visit our On Demand Library for past trainings still available.
Annual Meeting, Cannabis, Chemistry, Microbiology, Dietary Supplements, Food General
Laboratory Accreditation Guidelines (ALACC) Training Course
Saturday, August 23, 2025, 9:00 AM – 4:00 PM 2025 AOAC INTERNATIONAL Annual Meeting & ExpositionTown and Country Resort in San Diego, California, USA $749 members/$849 non-members (includes electronic ALACC) […]
Methods & Standards, Food General, Glyphosates, Dietary Supplements, Protein
On Demand: Whey Protein Hydrolysates Webinar
The AOAC Webinar on Whey Protein Hydrolysates Characterization: A Pathway Forward is an informative webinar featuring Professor Seamus O’Mahony from the University College Cork, Ireland, who reviewed the analytical method […]
Dietary Supplements, Emerging Issues
On Demand: A Virtual Thought Leader Discussion on Botanical and Dietary Supplement Product Integrity
With the Global Retailer and Manufacturer Alliance (GRMA) AOAC INTERNATIONAL, in partnership with the Global Retailer and Manufacturer Alliance (GRMA), convened a multi-part virtual Thought Leader Discussion (TLD) on Botanical […]
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News
Annual Meeting
Register Today for the AOAC Annual Meeting
The 2025 AOAC INTERNATIONAL Annual Meeting & Exposition will take place at the Town & Country Resort located in the Mission Valley area of San Diego. Stay on the property and […]
Research Institute
AOAC at IAFP
Staff and consultants from AOAC’s Research Institute will attend the IAFP 2025 Annual Meeting at Booth #813. Brad Stawick, Senior Director, AOAC Research Institute, will present a session titled “Laboratory […]
Agricultural Materials, Carbohydrates, Chemistry, Contaminants, Dietary Fiber, Emerging Issues, Food Authenticity & Fraud, Food General, International Methods, Methods & Standards, New Initiatives
Call for WG Volunteers: Organic Authenticity
AOAC INTERNATIONAL’s Organic Authenticity Program is launching its first working group focused on synthetic nitrogen fertilizer detection in produce and grains. To join the Working Group, please sign up by […]
Chemistry, Contaminants, Food Authenticity & Fraud, Journal of AOAC, International Methods, Methods & Standards, Microbiology, Nutrients, Publications
July-August 2025 Issue of the JAOAC
The July-August 2025 issue, Volume 108 Issue 4, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Chemicals in Consumer Products […]
