Publications, Cannabis, Food General

Strengthen Your Lab’s Foundation

February 18, 2026

Build confidence in every result. The AOAC INTERNATIONAL Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, Pharmaceuticals, and Cannabis, An Aid to Interpretation of ISO/IEC 17025:2017 […]

Journal of AOAC, Publications

Early Career Researchers: Share Your Work With a Global Scientific Community

February 18, 2026

This month, the Journal of AOAC INTERNATIONAL highlights the contributions of early-career scientists. We invite graduate students, postdoctoral researchers, and new professionals to submit manuscripts that demonstrate innovation, rigor, and […]

Emerging Issues, Methods & Standards, Partners, Publications

AOAC INTERNATIONAL/NIST Collaboration Publishes Standards to Validate Methods for Detection of Illicit Drugs

February 12, 2026

Rockville, Maryland, February 12, 2026 — AOAC INTERNATIONAL (AOAC) recently completed a collaboration with the U.S. National Institute of Standards and Technology (NIST), which was supported by a NIST Measurement […]

Journal of AOAC, Publications

JAOAC New Feature Available: Share Read-Only Journal Links on Oxford Academic

February 11, 2026

AOAC Members, we are pleased to share an exciting enhancement coming to Oxford Academic: authenticated users who access the Journal of AOAC INTERNATIONAL through their AOAC membership will now be able to […]

Allergens, Publications, Methods & Standards

New Gluten Guidelines Released

February 3, 2026

AOAC has released two new gluten guidelines – qualitative and quantitative.  The AOAC INTERNATIONAL Guidelines for Validation of Qualitative Gluten Methods with Specific Examples – Lateral Flow Devices and the […]

Allergens, Food General, Publications

New Quantitative Gluten Guidelines Released

January 28, 2026

In addition to the new qualitative gluten guidelines, AOAC has now released the AOAC INTERNATIONAL Guidelines for Validation of Quantitative Gluten Methods with Specific Examples – ELISA Assays. The content […]

Allergens, Food General, Methods & Standards, Publications

New Qualitative Gluten Guidelines Released

January 21, 2026

AOAC INTERNATIONAL announces the availability of a new guideline in our bookstore: AOAC INTERNATIONAL Guidelines for Validation of Qualitative Gluten Methods with Specific Examples – Lateral Flow Devices. The integrity […]

Chemistry, Dietary Supplements, Cannabis, Food General, Microbiology, Publications

Set Your Lab Up for Success

January 12, 2026

AOAC’s Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, Pharmaceuticals, and Cannabis give you a clear path to ISO/IEC 17025:2017 compliance. Get your copy today.

Journal of AOAC, Chemistry, Microbiology, Contaminants, Nutrients, Publications

January-February 2026 Issue of the JAOAC

January 7, 2026

Start 2026 with the newest research from the Journal of AOAC INTERNATIONAL. The January-February 2026 issue, Volume 109, Issue 1, highlights advances in food safety, analytical chemistry, microbiology, contaminants, nutrients, […]

Journal of AOAC, Chemistry, Microbiology, Dietary Supplements, Cannabis, Methods & Standards, Contaminants, Biothreat Agents, Agricultural Materials, International Methods, Publications

Start the Year Strong: Advance Analytical Chemistry and Microbiological Science in 2026

January 7, 2026

The Journal of AOAC INTERNATIONAL invites researchers to begin 2026 by submitting high‑quality manuscripts that advance analytical chemistry and microbiology. As laboratories reflect on the work completed over the past […]

Chemistry, Emerging Issues, Contaminants, Food General, Infant Formula and Adult Nutritionals, Methods & Standards, Microbiology, Publications, Journal of AOAC, International Methods, OMA

November-December 2025 Issue of the JAOAC

November 5, 2025

The November-December 2025 issue, Volume 108, Issue 6, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Animal Feed, Pet Food, […]

Infant Formula and Adult Nutritionals, Chemistry, International Methods, Journal of AOAC, Methods & Standards

Register for Open SPIFAN Nutrients ERP Meeting

November 5, 2025

Register to observe the proceedings of the virtual SPIFAN Nutrients Expert Review Panel Meeting. This meeting will be held on Tuesday, December 9, 2025, from 2:30 PM to 5:00 PM […]

Journal of AOAC, Publications

Why Publish Your Research with the Journal of AOAC INTERNATIONAL?

October 15, 2025

The Journal of AOAC INTERNATIONAL publishes in the fields of chemical, biological, and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate, and sensitive methods for analysis of foods, […]

Annual Meeting, Carbohydrates, Chemistry, Dietary Fiber, Dietary Supplements, Emerging Issues, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Lab Proficiency Testing, Membership, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Partners, Protein, Sections

Join the AOAC Nutrients Community!

October 9, 2025

The AOAC Nutrients Community, chaired by Daryll Sullivan of Eurofins, provides a collaborative forum for nutrient experts to raise analytical challenges and gaps, engage in discussion sparking new ideas, and […]

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    Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections

    July/August 2026 Issue of ILM Now Available Online

    August 27, 2026

    The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]

    Chemistry, Contaminants

    Public Comment: Total Fluorine & TOF SMPRs

    August 26, 2026

    The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]

    Chemistry, Contaminants, Methods & Standards, OMA

    Call for Experts: PFAS in Food Contact Materials

    August 26, 2026

    AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]

    Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications

    Call for Methods: Molecular Weight Distribution

    August 26, 2026

    DEADLINE:  Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]