Publications, Cannabis, Food General
Build confidence in every result. The AOAC INTERNATIONAL Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, Pharmaceuticals, and Cannabis, An Aid to Interpretation of ISO/IEC 17025:2017 […]
Journal of AOAC, Publications
This month, the Journal of AOAC INTERNATIONAL highlights the contributions of early-career scientists. We invite graduate students, postdoctoral researchers, and new professionals to submit manuscripts that demonstrate innovation, rigor, and […]
Emerging Issues, Methods & Standards, Partners, Publications
Rockville, Maryland, February 12, 2026 — AOAC INTERNATIONAL (AOAC) recently completed a collaboration with the U.S. National Institute of Standards and Technology (NIST), which was supported by a NIST Measurement […]
Journal of AOAC, Publications
AOAC Members, we are pleased to share an exciting enhancement coming to Oxford Academic: authenticated users who access the Journal of AOAC INTERNATIONAL through their AOAC membership will now be able to […]
Allergens, Publications, Methods & Standards
AOAC has released two new gluten guidelines – qualitative and quantitative. The AOAC INTERNATIONAL Guidelines for Validation of Qualitative Gluten Methods with Specific Examples – Lateral Flow Devices and the […]
Allergens, Food General, Publications
In addition to the new qualitative gluten guidelines, AOAC has now released the AOAC INTERNATIONAL Guidelines for Validation of Quantitative Gluten Methods with Specific Examples – ELISA Assays. The content […]
Allergens, Food General, Methods & Standards, Publications
AOAC INTERNATIONAL announces the availability of a new guideline in our bookstore: AOAC INTERNATIONAL Guidelines for Validation of Qualitative Gluten Methods with Specific Examples – Lateral Flow Devices. The integrity […]
Chemistry, Dietary Supplements, Cannabis, Food General, Microbiology, Publications
AOAC’s Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, Pharmaceuticals, and Cannabis give you a clear path to ISO/IEC 17025:2017 compliance. Get your copy today.
Journal of AOAC, Chemistry, Microbiology, Contaminants, Nutrients, Publications
Start 2026 with the newest research from the Journal of AOAC INTERNATIONAL. The January-February 2026 issue, Volume 109, Issue 1, highlights advances in food safety, analytical chemistry, microbiology, contaminants, nutrients, […]
Journal of AOAC, Chemistry, Microbiology, Dietary Supplements, Cannabis, Methods & Standards, Contaminants, Biothreat Agents, Agricultural Materials, International Methods, Publications
The Journal of AOAC INTERNATIONAL invites researchers to begin 2026 by submitting high‑quality manuscripts that advance analytical chemistry and microbiology. As laboratories reflect on the work completed over the past […]
Chemistry, Emerging Issues, Contaminants, Food General, Infant Formula and Adult Nutritionals, Methods & Standards, Microbiology, Publications, Journal of AOAC, International Methods, OMA
The November-December 2025 issue, Volume 108, Issue 6, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Animal Feed, Pet Food, […]
Infant Formula and Adult Nutritionals, Chemistry, International Methods, Journal of AOAC, Methods & Standards
Register to observe the proceedings of the virtual SPIFAN Nutrients Expert Review Panel Meeting. This meeting will be held on Tuesday, December 9, 2025, from 2:30 PM to 5:00 PM […]
Journal of AOAC, Publications
The Journal of AOAC INTERNATIONAL publishes in the fields of chemical, biological, and toxicological analytical chemistry for the purpose of showcasing the most precise, accurate, and sensitive methods for analysis of foods, […]
Annual Meeting, Carbohydrates, Chemistry, Dietary Fiber, Dietary Supplements, Emerging Issues, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Lab Proficiency Testing, Membership, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Partners, Protein, Sections
The AOAC Nutrients Community, chaired by Daryll Sullivan of Eurofins, provides a collaborative forum for nutrient experts to raise analytical challenges and gaps, engage in discussion sparking new ideas, and […]
Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections
The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]
Chemistry, Contaminants
The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]
Chemistry, Contaminants, Methods & Standards, OMA
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications
DEADLINE: Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]