Awards, Annual Meeting, Methods & Standards
AOAC INTERNATIONAL Official Methods Board is now accepting nominations for the Technical Service Award, which recognizes volunteers who have provided exceptional, timely, and continuous technical service to AOAC scientific programs. […]
Chemistry, Food General, International Methods, Methods & Standards, New Initiatives, Protein, Sections
Register to virtually attend the Dairy Protein Hydrolysates Session at the AOAC China Section Annual Meeting on March 25, from 8:00 AM – 10:00 AM ET (US). Please register by […]
Annual Meeting
Take a sneak peek at the Call for Speakers information for the 140th Annual Meeting & Exposition in Indianapolis, Indiana, USA, August 28 – September 2, 2026. The call opens […]
Infant Formula and Adult Nutritionals, Methods & Standards
AOAC Stakeholder Program on Infant Formula and Adult Nutritionals (SPIFAN) Nutrients Expert Review Panel (ERP) meeting is being scheduled for mid-April. Please submit methods to be reviewed at this meeting […]
Allergens, Food General, Journal of AOAC, Publications
The AOAC Gluten & Food Allergens (GFA) Working Group and Advisory Panel recently completed its review of the End-User Standard Guidance: Method Selection and Verification Guidance for Gluten and Food […]
General
On Tuesday, March 24, from 11:00 AM to noon ET, AOAC will present a free webinar on Curiosity to Leadership: Career Lessons from Women in Science. This webinar brings together […]
Drinking Water, Methods & Standards, Microbiology
The AOAC AIMS Legionella Working Group recently completed its review of the following Standard Method Performance Requirements (SMPRs®) for Legionella by culture-based methods. The Working Group is now accepting public […]
Carbohydrates, Chemistry, Governance and Policies, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, OMA, Protein
AOAC is recruiting subject matter experts to join the Stakeholder Program on Infant Formula and Adult Nutritionals (SPIFAN) Appendix L Working Group with team members updating OMA Appendix L: AOAC […]
Chemistry, Food General, Infant Formula and Adult Nutritionals, International Methods, Methods & Standards, New Initiatives, Protein
The AOAC Dairy Protein Hydrolysates (DPH) Working Group and Advisory Panel recently completed its review of the Standard Method Performance Requirements (SMPRs®) for Characterization of Molecular Weight Distribution in Dairy […]
Awards, Annual Meeting, Infant Formula and Adult Nutritionals, Chemistry, International Methods, Inside Laboratory Management, Membership, Methods & Standards, Publications
New Zealand Chemist is Honored for His Years of Dedication to Analytical Science Rockville, Maryland, February 24, 2026 — Gary Swanson, President of AOAC INTERNATIONAL, announced today that New Zealand […]
Awards, Annual Meeting, Inside Laboratory Management, Lab Proficiency Testing, Allergens, Publications
The January/February 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on AOAC’s Laboratory Proficiency Testing Program (LPTP) program celebrating 25 years […]
Publications, Cannabis, Food General
Build confidence in every result. The AOAC INTERNATIONAL Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, Pharmaceuticals, and Cannabis, An Aid to Interpretation of ISO/IEC 17025:2017 […]
Journal of AOAC, Publications
This month, the Journal of AOAC INTERNATIONAL highlights the contributions of early-career scientists. We invite graduate students, postdoctoral researchers, and new professionals to submit manuscripts that demonstrate innovation, rigor, and […]
General
AOAC will present a free virtual webinar on Thursday, April 9, at 11:00 AM ET, on Risk Communication: Navigating Misinformation through Science. This webinar brings together leading experts to explore […]
Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections
The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]
Chemistry, Contaminants
The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]
Chemistry, Contaminants, Methods & Standards, OMA
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications
DEADLINE: Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]