Agricultural Materials, Cannabis, Lab Proficiency Testing, Microbiology
AOAC Microbial Contaminants in Hemp Proficiency Testing (CHM01) – SHIPMENT DATE 10/05/2026 (Enroll by 9/04/2026) Newly accredited to ISO/IEC 17043, the AOAC Microbial Contaminants in Hemp (CHM01) Proficiency Testing Program is designed […]
Cannabis, Dietary Supplements, Food General, Microbiology, Publications
Quality doesn’t take a vacation. The AOAC Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, Pharmaceuticals, and Cannabis help labs maintain consistency, accuracy, and compliance year‑round. […]
Journal of AOAC, Food Authenticity & Fraud, Allergens, Contaminants, Chemistry, Microbiology
The July-August 2026 issue, Volume 109, Issue 4, of the Journal of AOAC INTERNATIONAL has been released. The latest issue contains research and review articles on Animal Food, Pet Food, and Plant […]
Lab Proficiency Testing, Microbiology
Newly accredited and designed for confidence, the Salmonella Swab (SS01) proficiency testing program enables participating laboratories to verify and report the presence or absence of Salmonella, along with O & H antigen results and species identification when […]
Microbiology, Chemistry
AOAC Committee on Safety & Security – “Safety & Security Pills” A concise safety and security reflection on AI reliability, laboratory risk, and the need for human oversight, prepared for […]
Journal of AOAC, Chemistry, Contaminants, Microbiology
AOAC is a global scientific community, and in July we highlight international contributions. The Journal of AOAC INTERNATIONAL welcomes submissions from laboratories across all regions working in analytical chemistry, microbiology, […]
Methods & Standards, OMA, Microbiology, Botanicals, Chemistry
The four-part AOAC Webinar Series on Method Development is now available on demand for free. Register for any or all of the courses to view the recordings.
Cannabis, Dietary Supplements, Food General, Microbiology, Publications
Stay ahead of accreditation requirements. The AOAC Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements, Pharmaceuticals, and Cannabis deliver practical, ISO‑aligned criteria for microbiological and chemical analyses. […]
Lab Proficiency Testing, Microbiology
The latest enrollment deadline for AOAC’s Food & Environmental Proficiency Testing Programs includes the August M02 Pathogen-Free Microbiology round on Friday, July 17. The matrix of mashed potatoes includes organisms […]
Annual Meeting, Journal of AOAC, Chemistry, Microbiology
Share your latest analytical insights at the AOAC Annual Meeting — poster abstracts are now open for submission June 4–July 2. You’re also encouraged to turn your work into a […]
Annual Meeting, Cannabis, Chemistry, Methods & Standards, Microbiology, Research Institute
Two training courses will be offered at the 140th Annual Meeting & Exposition in Indianapolis, Indiana, USA, on Saturday, August 29, 2026, from 9:00 AM to 4:00 PM – the […]
Lab Proficiency Testing, Microbiology
The newly accredited Salmonella Swab PT Program (SS01) enables participating laboratories to verify and report the presence or absence of salmonella, along with O & H antigen results and species identification when applicable. Each sample set […]
Biothreat Agents, Microbiology, New Initiatives
AOAC SPADA will be launching two new working groups in the coming month: (1) metagenomic sequencing for wastewater and (2) metagenomic sequencing for synthetic biology focusing on genetic engineering detection. […]
Research Institute, Microbiology
The following test kits received AOAC Research Institute PTM certification:
Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections
The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]
Chemistry, Contaminants
The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]
Chemistry, Contaminants, Methods & Standards, OMA
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications
DEADLINE: Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]