Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections
July/August 2026 Issue of ILM Now Available Online
The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]
Chemistry, Contaminants, Methods & Standards, OMA
Call for Experts: PFAS in Food Contact Materials
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Chemistry, Infant Formula and Adult Nutritionals, OMA
Call for Participating Labs: AOAC 2025.12 Collab
Inquire about participating in a collaborative study for the determination of trace elemental contaminants—arsenic, cadmium, mercury, and lead in infant formula and related matrices using inductively coupled plasma–mass spectrometry (ICP-MS), […]
Methods & Standards, OMA
OMA Logo Use Policy Approved
AOAC INTERNATIONAL has approved a new policy governing the use of the Official Methods of Analysis of AOAC INTERNATIONAL (OMA) logo. The policy clarifies who may use the logo, how […]
Carbohydrates, Chemistry, Contaminants, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, OMA, Publications
Call for Methods: SPIFAN Galactosyllactoses
AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through the AOAC Official Methods program. Prospective methods must meet the minimum Standard Method Performance Requirements (SMPRs®) for […]
Chemistry, Dietary Supplements, Emerging Issues, Food Authenticity & Fraud, Food General, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications
Consensus Vote: Free Amino Acids SMPR
The AOAC Novel Foods Program has completed the final draft of Standard Method Performance Requirements (SMPRs®) for Determination of Free Amino Acids in Foods, with an Emphasis on Novel Foods […]
Chemistry, Dietary Supplements, Food General, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications
Consensus Vote: Total Amino Acids SMPR
The AOAC Novel Foods Program has completed the final draft of Standard Method Performance Requirements (SMPRs®) for Determination of Total Amino Acids in Foods, with an Emphasis on Novel Foods […]
Methods & Standards, OMA
Call for Volunteers: Committee on Safety & Security
AOAC INTERNATIONAL is seeking qualified volunteers to serve on the Committee on Safety and Security. The Committee promotes a culture of safety and security within the Association by providing guidance on safety and […]
Chemistry, Dietary Supplements, Emerging Issues, Food Authenticity & Fraud, Food General, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Novel Foods, Nutrients, OMA, Protein, Publications
Register for the Novel Foods Stakeholder Meeting
Register for the AOAC Novel Foods Program Stakeholder Meeting to participate in the launch of the Consensus Voting period for the SMPR® for Total Amino Acids and the SMPR® for […]
Methods & Standards, OMA, Microbiology, Botanicals, Chemistry
Method Development Webinar Series Recordings
The four-part AOAC Webinar Series on Method Development is now available on demand for free. Register for any or all of the courses to view the recordings.
Methods & Standards, OMA
New Methods. New Standards. New Insights.
The now available May/June Inside Laboratory Management brings important updates to Official Methods of AnalysisSM, new standards development activities, and insights into AOAC’s expanding scientific portfolio. It’s a valuable issue […]
OMA
AOAC Seeking Volunteer OMA Editors
AOAC is seeking volunteer OMA Editors to support the clarity and scientific integrity of the Official Methods of Analysis Compendium. ABOUT THE ROLE OMA Editors are AOAC INTERNATIONAL volunteers who […]
Carbohydrates, Chemistry, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, Nutrients, OMA, Publications
Consensus Vote: SPIFAN SMPR
The AOAC SPIFAN Program has completed the final draft of Standard Method Performance Requirements (SMPRs®) for determination of 3′-galactosyllactose, 4′-galactosyllactose, and 6′-galactosyllactose in galactooligosaccharide ingredients, infant- and adult/pediatric nutritional formula. […]
Methods & Standards, Inside Laboratory Management, Publications, OMA
Modernizing Official Methods
AOAC’s Official Methods task force outlines how OMA is evolving to meet today’s analytical challenges. Read about the modernization effort in Inside Laboratory Management, AOAC’s premier member magazine. Photo by […]
News
Annual Meeting, Inside Laboratory Management, Publications, OMA, Methods & Standards, Sections
July/August 2026 Issue of ILM Now Available Online
The July/August 2026 issue of Inside Laboratory Management (ILM)is now available online for members only. The cover feature is on Revamping and Modernizing AOAC Official MethodsSM Program. AOAC is implementing a future-oriented […]
Chemistry, Contaminants
Public Comment: Total Fluorine & TOF SMPRs
The AOAC PFAS Program Total Organic Fluorine Working Group completed its drafting and review of the Total Fluorine and Total Organic Fluorine in Food Packaging Materials SMPRs and is now […]
Chemistry, Contaminants, Methods & Standards, OMA
Call for Experts: PFAS in Food Contact Materials
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Chemistry, Emerging Issues, Food General, Infant Formula and Adult Nutritionals, International Methods, Journal of AOAC, Methods & Standards, New Initiatives, Nutrients, Protein, Publications
Call for Methods: Molecular Weight Distribution
DEADLINE: Friday, February 26, 2027 Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for First Action consideration and possible evaluation through […]
