September 14, 2023

The AOAC Per- and Polyfluoroalkyl Substances (PFAS) Working Group recently completed its review, revision, and reconciliation of public comments of the SMPR® for PFAS in produce, beverages, dairy products, eggs, seafood, meat products, and feed and is now open for voting. Review the final draft SMPR and cast your vote by the deadline of Friday, October 6.

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