Food General, Contaminants, Methods & Standards, Emerging Issues
AOAC is seeking volunteer subject matter experts to serve on a newly established working group to develop a voluntary consensus standard(s) for a targeted list of PFAS compounds in selected […]
Drinking Water, Methods & Standards
AOAC is announcing a Call for Laboratories to complete a multi-laboratory validation study of AOAC 2021.04, Measurement of Water Activity in the Presence of High Volatile Concentrations Using a Tunable […]
Cannabis, Lab Proficiency Testing
AOAC can now provide > 0.3% (low, med, high THC) Cannabis PT samples to Canada. This means AOAC can now ship both hemp and cannabis PT samples to Canada. To learn more […]
Infant Formula and Adult Nutritionals
Stakeholder Program on Infant Formula & Adult Nutritionals (SPIFAN) has announced a call for working group experts. Interested participants with an expertise in Vanillin are encouraged to participate. This effort […]
Biothreat Agents, Methods & Standards, Current
DEADLINE: Wednesday, November 23, 2022 The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) II, Standards for NGS Biothreat agent detection-amplicon and metagenomic recently completed its development […]
Biothreat Agents
DEADLINE EXTENDED: Wednesday, December 21, 2022 The AOAC Stakeholder Program on Agent Detection Assays (SPADA) Working Group (WG) III, Developing NGS Standards for Validation Criteria for Databases and in silico […]
Food General, General, International Methods, Methods & Standards, Current
AOAC INTERNATIONAL (AOAC) is recruiting subject matter expert volunteers for the formation of its Expert Review Panel (ERP) for Organic Acids in Food Methods to review submitted candidate methods for […]
Dietary Supplements, Food General, General, International Methods, Methods & Standards, Current
AOAC INTERNATIONAL (AOAC) is recruiting subject matter expert volunteers for the formation of its Expert Review Panel (ERP) for Folic Acid in Dietary Supplement Methods to review submitted candidate methods […]
Infant Formula and Adult Nutritionals, Current, OMA
DEADLINE: ONGOING UNTIL FURTHER NOTICE AOAC Official Methods of Analysis℠ (OMA) Program Determination of A1- and A2-type β-casein in infant formula, adult/pediatric formula and select milk and milk products AOAC INTERNATIONAL […]
Food Authenticity & Fraud, Food General, General, Methods & Standards
FOOD AUTHENTICITY METHODS GAP ANALYSIS REPORT Targeted Testing “Call for Comments” AOAC INTERNATIONAL (AOAC) announces the availability of the following Targeted Testing draft Gap Analysis Report for public comment for Bovine […]
Awards, Dietary Supplements, General, Annual Meeting
FOR IMMEDIATE RELEASE Contact: Margaret Bell, Communications Manager Phone: (240) 801-8646 Email: [email protected] Scientists in the Field of Dietary Supplement Research Won the Highest Honors Rockville, Maryland, September 23, 2022—Two […]
Acrylamide, General, Food General, Methods & Standards
The AOAC Acrylamide Working Group recently completed its review, revision, and reconciliation of public comments of the SMPR for Acrylamide in potato products, baby food, bread, other cereal and bakery products, cocoa […]
General
The FDA Pathways Program for Students and Recent Graduates announced several positions. Applications are due Friday, September 23. Please share with potential candidates. Student Trainee (Science GS 4-7): https://www.usajobs.gov/job/675199100 Student […]
Dietary Supplements
AOAC has initiated a Call for Laboratories to participate in multi-laboratory testing for Vitamin C. Interested laboratories are encouraged to complete an application, and the information will be forwarded to […]
Annual Meeting
United Airlines is offering discounts on select flights to/from Baltimore/Washington International Thurgood Marshall Airport (BWI) for attendees of the AOAC Annual Meeting. Visit the Hotel and Travel page for details.
Cannabis
The 2024 AOAC INTERNATIONAL Annual Meeting & Exposition, August 23 – 28, 2024, in Baltimore, Maryland, will feature a special plenary panel on Monday, August 26 with Denise Eblen, PhD, […]
Food General
AOAC is recruiting subject matter expert volunteers for a new Expert Review Panel (ERP) for review of fat testing methods including crude or total fat methods for food matrices. The […]
Food General, Protein
AOAC anticipates the formation of a working group to create a method performance standard for amino acid content (and/or total protein content) for matrices such as novel foods and ingredients. […]
