| Description | |
|---|---|
AOAC SMPR® 2026.004 |
Standard Method Performance Requirements (SMPRs®) for Characterization of Molecular Weight Distribution in Dairy Protein Hydrolysates |
Guidelines for the Use of AOAC Voluntary Consensus Standards |
Published February 1, 2012 |
Guidelines for Standard Method Performance Requirements |
Published 2016 |
Interlaboratory Study Workbook – Blind Replicates |
Last revised 2012 |
Binary Data Interlaboratory Study Workbook |
Last revised 2013 |
Format for AOAC Official Methods of Analysis |
Last revised October 2013 |
Example of a Single Lab Validation Study |
Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation |
Method Safety & Risk Assessment Guide |
Last revised October 2013 |
Circular A-119 Revised |
Published February 10, 1998 Federal Participation in the Development and Use of Voluntary Consensus Standards and in Conformity Assessment Activities |
AOAC INTERNATIONAL Microbiological Standards (AIMS) Program Prospectus |
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Volunteer Conflict of Interest Policy and Procedures |
Uploaded September 4, 2019 Last revised October 1996 |
How to Write Documents in AOAC Style |
Published January 2002 |
AOAC SMPR® 2026.006 |
Standard Method Performance Requirements (SMPRs®) for Determination of Free Amino Acids in Foods, with an Emphasis on Novel Foods and Ingredients |
AOAC SMPR® 2026.005 |
Standard Method Performance Requirements (SMPRs®) for Determination of Total Amino Acids in Foods, with an Emphasis on Novel Foods and Ingredients |
Allergens, Publications
End users need clear, accurate information about what a validated method can — and cannot — do. AOAC INTERNATIONAL Guidelines for Validation of Qualitative Gluten Methods with Specific Examples – […]
Research Institute
The AOAC Research Institute has updated its fee schedule for 2027 for the PTM and PTC programs. The new rates take effect January 1, 2027.
Chemistry, Contaminants, Food General, Methods & Standards
AOAC INTERNATIONAL (AOAC) is providing notice of the proposed supersession of AOAC SMPR® 2012.007, Standard Method Performance Requirements (SMPRs®) for Heavy Metals in a Variety of Foods and Beverages, by […]
Contaminants, Dietary Supplements, Emerging Issues, International Methods, Methods & Standards, New Initiatives, Novel Foods
The AOAC Novel Foods Program has completed the final draft of Standard Method Performance Requirements (SMPRs®) for Determination of Mycotoxins in Food and Feed, with an Emphasis on Novel Foods […]