Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Other Vegetable Oils and Low-Quality Olive Oils as Adulterants for Evaluation of Extra Virgin Olive Oil (EVOO)
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Barley and Malt Extract, Beet Sugar Syrup, Corn and Cane Sugar Syrup, C-4 Plant Sugar, and High-Fructose Corn Sugar for […]
Standard Method Performance Requirements (SMPRs®) for Targeted Testing (TT) of Formaline/Formaldehyde, Starch, and Soy Protein as Adulterants for Evaluation of Liquid Raw Bovine Milk
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Pasteurized Whole Liquid Bovine Milk
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Honey
Standard Method Performance Requirements (SMPRs®) for Nontargeted Testing (NTT) of Ingredients for Food Authenticity/Fraud Evaluation of Extra Virgin Olive Oil
Standard Method Performance Requirements (SMPRs®) for Determination of Lacto-N-Neotetraose (LNnT) in Infant and Adult/Pediatric Nutritional Formula
Standard Method Performance Requirements (SMPRs®) for Determination of 2′-Fucosyllactose (2′FL) in Infant and Adult/Pediatric Nutritional Formula
Standard Method Performance Requirements (SMPR®) for Determination of Bovine Lactoferrin in Infant and Adult/Pediatric Nutritional Formula
Standard Method Performance Requirements (SMPR®) for Identification and Quantitation of Selected Residual Solvents in Cannabis-Derived Materials
2024 AOAC Fee Schedule Official Methods and Standards, including cost structure, standard prices, and Certification Renewal Fees. Uploaded December 11, 2023 Effective January 1, 2024
Journal of AOAC INTERNATIONAL, Volume 103, Issue 4, July-August 2020, Pages 882–899 (OA)
Journal of AOAC INTERNATIONAL, Volume 103, Issue 4, July-August 2020, Pages 900–903 (OA)
Contaminants, Food Colors, Infant Formula and Adult Nutritionals, Food General
A Standard Method Performance Requirement (SMPR®) has been published for Determination of Trace Elemental Contaminants in Food and Beverages (AOAC SMPR® 2024.002).
Botanicals, Methods & Standards
AOAC is seeking volunteer subject matter experts to serve on a multifaceted working group focused on botanical identity testing under the umbrella of the Botanical Ingredient and Dietary Supplement Integrity […]
Microbiology
AOAC AIMS recently completed its review and revision of the Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis; and is now open for voting. Review […]
Cannabis
AOAC CASP Pesticide Method Think Tank working group is refocusing to create a best practices document to develop and validate methods for pesticide residue analysis in cannabis. Efforts will be […]
