Cannabis, General
DEADLINE: November 25, 2022 The AOAC CASP Chemistry Working Group recently completed its review and revision of the SMPR for the Determination of Pesticides in Cannabis Containing Beverages; and is […]
Acrylamide, Agricultural Materials, Infant Formula and Adult Nutritionals, Food General
DEADLINE: July 13, 2022 The AOAC Acrylamide Working Group recently completed its review and revision of the SMPR for Acrylamide in potato products, baby food, bread, other cereal and bakery products, […]
Governance and Policies, Methods & Standards
DEADLINE: May 16, 2022 Since 2011, AOAC Expert Review Panels (ERPs) have been used to assess methods against Standard Method Performance Requirements (SMPRs®). In 2021, after a decade of successful […]
Contaminants, Emerging Issues, Food General, New Initiatives
In case you missed it, AOAC held a free webinar on May 6 that highlighted the EU and US regulatory landscape and analytical challenges to solutions regarding per- and polyfluoroalkyl […]
Contaminants, Food Colors, Infant Formula and Adult Nutritionals, Food General
A Standard Method Performance Requirement (SMPR®) has been published for Determination of Trace Elemental Contaminants in Food and Beverages (AOAC SMPR® 2024.002).
Botanicals, Methods & Standards
AOAC is seeking volunteer subject matter experts to serve on a multifaceted working group focused on botanical identity testing under the umbrella of the Botanical Ingredient and Dietary Supplement Integrity […]
Microbiology
AOAC AIMS recently completed its review and revision of the Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis; and is now open for voting. Review […]
