Standard Method Performance Requirements (SMPR®) for Authentication of Selected Vaccinium species (Anthocyanins) in Dietary Ingredients and Dietary Supplements
Standard Method Performance Requirements (SMPR®) for Screening Method for Selected Adulterants in Dietary Ingredients and Supplements Containing Chondroitin Sulfate
Standard Method Performance Requirements (SMPR®) for Determination of Total Chondroitin Sulfate in Dietary Ingredients and Supplements
Standard Method Performance Requirements (SMPR®) for Identification of Phosphodiesterase Type 5 (PDE5) Inhibitors in Dietary Ingredients and Supplements
Standard Method Performance Requirements (SMPR®) for Determination of Phosphodiesterase Type 5 (PDE5) Inhibitors in Dietary Ingredients and Supplements
Standard Method Performance Requirements (SMPR®) for Screening Method for Phosphodiesterase Type 5 (PDE5) Inhibitors in Dietary Ingredients and Supplements
Standard Method Performance Requirements (SMPR®) for Withanolide Glycosides and Aglycones of Ashwagandha (Withania somnifera)
Standard Method Performance Requirements (SMPR®) for Estimation of Total Phenolic Content Using the Folin-C Assay
Standard Method Performance Requirements (SMPR®) for Vitamin A in Pre-Blends,Pre-Mixes and Pure Materials
Standard Method Performance Requirements (SMPR®) for Vitamin D in Pre-Blends, Pre-Mixes and Pure Materials
Standard Method Performance Requirements (SMPR®) for Vitamin E in Pre-Blends, Pre-Mixes and Pure Materials
Standard Method Performance Requirements (SMPR®) for Vitamin K in Pre-Blends, Pre-Mixes and Pure Materials
Standard Method Performance Requirements (SMPR®) for Hypericins, Hyperforins and Flavonoids in St. John's Wort (Hypericum perforatum) and Other Hypericum spp.
Contaminants, Food Colors, Infant Formula and Adult Nutritionals, Food General
A Standard Method Performance Requirement (SMPR®) has been published for Determination of Trace Elemental Contaminants in Food and Beverages (AOAC SMPR® 2024.002).
Botanicals, Methods & Standards
AOAC is seeking volunteer subject matter experts to serve on a multifaceted working group focused on botanical identity testing under the umbrella of the Botanical Ingredient and Dietary Supplement Integrity […]
Microbiology
AOAC AIMS recently completed its review and revision of the Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis; and is now open for voting. Review […]
Cannabis
AOAC CASP Pesticide Method Think Tank working group is refocusing to create a best practices document to develop and validate methods for pesticide residue analysis in cannabis. Efforts will be […]
