Uploaded September 4, 2019 Last revised October 1996
The Journal of AOAC INTERNATIONAL ℠ helps you discover the latest in basic and applied research in analytical sciences related to foods, drugs, agriculture, the environment, and more.
AOAC’s Inside Laboratory Management (ILM) magazine provides vital news and information from AOAC and the analytical community.
AOAC First Action Method Updates and Tracking – Expert Review Panel Tracking and Recommendations of First Action Methods (PDF)
Vision: Global alignment for trusted analytical solutions Mission: Advance food safety and product integrity through standards, validated test methods, and laboratory quality programs View the PDF for details on […]
Last updated October 20, 2021 This manual is designed to assist Sections of AOAC INTERNATIONAL in planning, organizing and improving their operation.
Published January 30, 2004 Method for the Determination of Beta-Carotene in Supplements and Raw Materials by Reversed-Phase Liquid Chromatography: Single Laboratory Validation
Contaminants, Food Colors, Infant Formula and Adult Nutritionals, Food General
A Standard Method Performance Requirement (SMPR®) has been published for Determination of Trace Elemental Contaminants in Food and Beverages (AOAC SMPR® 2024.002).
Botanicals, Methods & Standards
AOAC is seeking volunteer subject matter experts to serve on a multifaceted working group focused on botanical identity testing under the umbrella of the Botanical Ingredient and Dietary Supplement Integrity […]
Microbiology
AOAC AIMS recently completed its review and revision of the Standard Method Performance Requirements (SMPRs®) for Detection, Identification, and Characterization of Cyclospora cayetanensis; and is now open for voting. Review […]
Cannabis
AOAC CASP Pesticide Method Think Tank working group is refocusing to create a best practices document to develop and validate methods for pesticide residue analysis in cannabis. Efforts will be […]
