AOAC regularly offers professional development training courses and webinars online and at our meetings. AOAC is developing new courses on an ongoing basis.
Check our Events Calendar for current trainings or visit our On Demand Library for past trainings still available.
Biothreat Agents
SPADA: AI/ML for Biosurveillance and Biodefense Webinar
Thursday, October 29, 202610:00 – 1:00 PM ET This free webinar will focus on SPADA’s AI/ML for Sequencing Applications. Moderator: Kemper Talley, PhD (RTX BBN Technologies) Each presentation includes 25 […]
Contaminants, Methods & Standards, Food General
Driving Food Safety Forward: Overcoming Analytical Challenges and Advancing Novel Methods for PFAS Detection in Food
Thursday, October 15, 11:00 AM – 12:30 PM Free to Members$70 for Non-Members ($35 for Developing Country) – Special opportunity: includes 1 year of complimentary AOAC individual membership Abstract Per- […]
Contaminants, Food General, Methods & Standards
Microplastics Analysis in Food: Current Challenges & Opportunities for Standardization Webinar
Tuesday, September 22 (9:30 AM – 10:30 AM EDT) As interest in microplastics in the food supply continues to grow, so does the need for fit-for-purpose analytical methods. Join experts […]
Research Institute, OMA, Chemistry, Microbiology, Methods & Standards
Method Validation Training Course
AOAC Method Validation Course (8 hours)Member price $699/Non-member price $799Wednesday, May 20, 2026, 9:00 AM – 1:00 PM (Part I)Thursday, May 21, 2026, 12:00 – 4:00 PM (Part II)All Webinars […]
Botanicals, Food General, International Methods, Methods & Standards
AOAC Webinar Series on Method Development
Webinar Presented By Register Chromatographic Method Development: Key Considerations & Real-World Case Studies Jamie Willems (Eurofins) Register for On Demand An Introduction to the New Product Introduction (NPI) Process for […]
Annual Meeting, Cannabis, Chemistry, Microbiology, Dietary Supplements, Food General
Laboratory Accreditation Guidelines (ALACC) Training Course
Saturday, August 29, 2026, 9:00 AM – 4:00 PM 2026 AOAC INTERNATIONAL Annual Meeting & ExpositionJW Marriott Indianapolis in Indianapolis, IN, USA $749 members/$849 non-members (includes electronic ALACC) The Analytical […]
News
Food General, Novel Foods, Protein
Novel Foods: Amino Acids Call for Methods
AOAC INTERNATIONAL (AOAC) invites method developers to submit methods for the determination of total amino acids and/or free amino acids in foods, with an emphasis on novel foods and ingredients […]
Chemistry, Contaminants, Methods & Standards, OMA
Call for Experts Extended: PFAS in Food Contact Materials
AOAC Official Methods of AnalysisSM (OMA) program is currently seeking subject matter experts in PFAS analysis and food contact materials to serve as expert review panel (ERP) members to evaluate […]
Contaminants, Food General, Methods & Standards
Driving Food Safety Forward: A PFAS Webinar
AOAC will present a webinar on “Driving Food Safety Forward: Overcoming Analytical Challenges and Advancing Novel Methods for PFAS Detection in Food” on Thursday, October 15 at 11:00 AM ET. […]
Chemistry, Dietary Supplements, Food General, International Methods, Methods & Standards, New Initiatives, Nutrients, OMA, Publications
Call for Volunteers: Vitamins Guidance Document
AOAC is recruiting subject matter experts to join the Vitamins Guidance Working Group focused on microencapsulation. Please apply by Friday, October 9. Photo by IrisImages – stock.adobe.com
