Cannabis
Starting a cannabis testing laboratory is a complex endeavor with many aspects to consider. In this free 90-minute webinar, subject matter experts share their insights on setting realistic timelines, building a […]
Cannabis
Fungal contamination continues to be an issue for cannabis cultivation regardless of the mode of product (indoor grow facility or outdoor field). Recent studies have found that the rate for […]
Methods & Standards
Not currently scheduled. In collaboration with presenters and subject matter experts from the U.S. Food and Drug Administration (FDA) Center for Food Safety and Applied Nutrition and other nationally recognized […]
Cannabis
In this free on-demand webinar produced jointly by AOAC’s Cannabis Analytical Science Program (CASP) and Cannabis Science & Technology magazine, AOAC consultant Pat Bird shares insights into AOAC’S method validation process useful […]
Food Authenticity & Fraud
How accurately and appropriately are foods and their ingredients represented to the consumer? In this free one-hour webinar, join AOAC experts to learn about food authenticity analytical science in a webcast […]
Cannabis
AOAC INTERNATIONAL launched the Cannabis Analytical Science Program (CASP) in early 2019 to provide a forum for the development of standards and the adoption of Official Methods of Analysis. In this free […]
November 11, 2023 ![]() |
Nominations Open for AOAC Student Awards |
November 11, 2023 ![]() |
Call for Volunteers: Ethylene Oxide Working Group |
November 17, 2023 ![]() |
Latest Issue of the JAOAC |
November 17, 2023 ![]() |
Call for Public Comment: CASP – Listeria SMPR® |